Two Magpies Bakery, Norwich Travel Guide

Nestled on Timber Hill in the heart of Norwich, Two Magpies Bakery stands as a cornerstone of East Anglia's artisan baking scene. Since expanding from its Southwold origins in 2013, this location embodies the brand's commitment to handmade sourdough, morning pastries, savouries, and indulgent sweet treats, all baked fresh daily at their central Walpole bakery.

Visitors are greeted by an irresistible array of baked goods, from flaky croissants and spiced Moroccan rolls to decadent cakes like apricot cardamom and multi-layer tiramisu. Sourdough bread, a signature item, pairs perfectly with brunch options including full English breakfasts and vegetarian alternatives. Vegan and gluten-free choices abound, such as empanadas, chocolate cookies, and flapjacks, ensuring something for every palate. Allpress Espresso coffee elevates the experience, served alongside hot chocolates made with oat milk.

The café buzzes with a bright, clean ambiance, featuring indoor seating and sunny outdoor areas. Family-friendly and dog-welcoming, it's ideal for solo stops, couples, or groups. Staff provide efficient, friendly service amid the popularity, with options for eat-in or takeaway.

As one of multiple Two Magpies locations across Suffolk and Norfolk, the Norwich outpost captures the group's passion for community-focused baking. Open daily from 8am to 5pm, it draws locals and travelers for quick coffees or leisurely brunches in Norwich's vibrant center.

High-quality ingredients and thoughtful baking make every visit memorable. Whether grabbing a pecan tartlet or savoring a latte, Two Magpies delivers consistent excellence in a casual, inviting setting.