Cleaver & Wake, Nottingham Travel Guide
Free Guide: Elegant fine dining with British flair in Nottingham’s scenic Island Quarter, blending heritage, modern cuisine, and exceptional service.
A brief summary of Cleaver & Wake
Elegant fine dining with British flair in Nottingham’s scenic Island Quarter, blending heritage, modern cuisine, and exceptional service.
Cleaver & Wake is a stylish fine dining restaurant located in Nottingham’s vibrant Island Quarter. Named after Victorian lace dressers, it offers refined British cuisine with seasonal menus crafted by Head Chef Hira Thakur. The venue features an elegant art deco-inspired interior, an open kitchen, and a scenic canal-side setting, making it ideal for special occasions and sophisticated dining experiences.
On-site amenities
Restrooms
Drink options
Food options
Seating areas
Information boards
Opening hours
- MonClosed
- Tue5 pm–9 pm
- Wed11 am–9 pm
- Thu12 pm–3 pm, 6 pm–9 pm
- Fri12 pm–3 pm, 6 pm–9 pm
- Sat12 pm–3 pm, 6 pm–9 pm
- Sun12 pm–4 pm
Opening hours as listed on the venue’s Google Business Profile. Hours can change for services and special events, so check with the venue before you go.
- Address
- 1a The Great Northern Cl, Nottingham NG2 3JL
- Phone
- Website
Getting there
Public Transport
Taxi or Rideshare
Car
Walking
Discover more about Cleaver & Wake
A Culinary Tribute to Nottingham’s Heritage
Cleaver & Wake takes its name from two Victorian lace dressers who once worked on the very site it now occupies, linking the restaurant deeply to Nottingham’s rich industrial past. This connection to local history is reflected in the restaurant’s ethos of using the finest British ingredients, sourced from producers across the British Isles. Since opening in 2022, it has become a beacon of elevated dining in the city, blending tradition with modern culinary artistry.
Atmosphere and Interior Elegance
The restaurant’s interior is a sophisticated blend of art deco influences and modern design, featuring royal blue velvet furnishings and symmetrical detailing that exude understated luxury. Large windows flood the space with natural light during the day and provide atmospheric views of the night sky in the evening. The open kitchen is a focal point, offering guests a theatrical glimpse into the culinary craft as chefs prepare each dish with precision and flair.
Innovative Menus and Culinary Excellence
Under the guidance of Head Chef Hira Thakur, Cleaver & Wake offers menus that skillfully balance refined modern dishes with elevated British classics. The fixed evening menu provides a more accessible fine dining experience, with options such as slow-cooked Cornish lamb shoulder, dry-aged British beef fillet medallions, and inventive desserts like white chocolate cannoli crema and dark chocolate delice. The kitchen’s attention to detail ensures that even the simplest dishes are executed perfectly, often accompanied by complementary snacks like dijon gougères and miso & gochujang butter.
Exceptional Service and Special Occasion Venue
Service at Cleaver & Wake is noted for being warm, attentive, and knowledgeable, contributing significantly to the overall dining experience. The venue is also a popular choice for weddings and private events, praised for its accommodating staff and elegant spaces, including a terrace overlooking the canal. This makes it not only a restaurant but a stylish urban venue that delivers on both culinary and celebratory fronts.
Location and Surroundings
Situated at 1a The Great Northern Close in Nottingham’s Island Quarter, Cleaver & Wake enjoys a scenic canal-side location that enhances its appeal. The area is undergoing regeneration, adding vibrancy and modernity to the surroundings. Despite being somewhat separated by a ring road, the restaurant’s waterside views and proximity to Nottingham’s city center make it an accessible and attractive destination for locals and visitors alike.
Recognition and Dining Experience
Cleaver & Wake holds 2 AA Rosettes, reflecting its culinary quality and commitment to excellence. While the pricing is on the higher end, the restaurant justifies this with well-executed dishes, a refined ambiance, and a memorable dining experience. It caters to those seeking a special meal, whether for celebrations, business dining, or an indulgent night out in Nottingham.
Evendo Review Centre
Guest reviews
Best time to go
Quietest: Jan, Feb & Mar · before 9am or from 11pm
Busy times are Evendo estimates for a typical year, to help you plan. Actual crowds vary with events, school holidays and the weather.
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