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Copper Blossom: Stylish Cocktail Bar and Charcoal Grill in Edinburgh

Vibrant cocktail bar and charcoal grill on George Street, blending stylish décor with hearty local flavours and creative drinks.

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Copper Blossom is a vibrant cocktail bar and restaurant located on George Street in Edinburgh, known for its funky downstairs gin joint, stylish interior, and a menu featuring locally sourced meats and seafood cooked over a charcoal fire pit. It offers a lively atmosphere with an extensive cocktail list, including creative originals and classic favourites, complemented by hearty small plates and sharing dishes. Open late into the night, it’s a popular spot for drinks, meals, and boozy brunches in the city centre.

A brief summary to Copper Blossom

  • 107 George St, Edinburgh, EH2 3BG, GB
  • +441312300617
  • Visit website
  • Duration: 1 to 3 hours
  • Luxury
  • Environment icon Indoor
  • Mobile reception: 5 out of 5
  • Monday 12 pm-1 am
  • Tuesday 12 pm-1 am
  • Wednesday 12 pm-1 am
  • Thursday 11 am-1 am
  • Friday 11 am-2 am
  • Saturday 11 am-2 am
  • Sunday 11 am-1 am

Local tips

  • Try the charcoal-grilled steaks paired with one of their signature cocktails for a memorable meal.
  • Book ahead for weekend boozy brunches, which are popular and offer great value.
  • Explore the funky downstairs gin bar for a more intimate drinks experience.
  • Share small plates like sliders and salt & chilli chicken to enjoy a variety of flavours.
  • Be mindful that the venue can get lively and noisy, especially during peak hours.
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Copper Blossom location weather suitability

  • Weather icon Any Weather
  • Weather icon Rain / Wet Weather
  • Weather icon Mild Temperatures

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A Unique Blend of Bar and Dining Experience

Copper Blossom is a distinctive venue in Edinburgh’s bustling George Street area, combining the energy of a cocktail bar with the warmth of a restaurant focused on charcoal-grilled dishes. The venue’s interior is stylish and eclectic, featuring plush décor that creates a lively yet comfortable setting. The downstairs area is particularly noted as a funky gin joint, perfect for those seeking a vibrant spot for drinks or a casual meal. The bar offers a well-curated cocktail menu that balances inventive originals with classic favourites, appealing to both adventurous and traditional palates.

Charcoal-Cooked Local Flavours

The kitchen specializes in locally sourced meats and seafood, expertly prepared over a charcoal fire pit, which imparts a distinctive smoky flavour. Signature dishes include succulent steaks such as sirloin and fillet, often served with indulgent sides like mac and cheese or giant hash browns. Small plates and sharing options like sliders, salt and chilli chicken, and house-smoked Scottish salmon encourage a communal dining experience. Desserts such as the sticky toffee pudding provide a rich and comforting finish. While some dishes focus on presentation and innovation, the emphasis remains on hearty, satisfying flavours.

Atmosphere and Service

Copper Blossom’s atmosphere is energetic and stylish, with a décor that mixes kitsch and chic elements, creating a space that feels both trendy and welcoming. The staff are generally attentive and accommodating, especially noted for handling dietary restrictions with care. The venue is popular for boozy brunches, lively evenings, and group gatherings, with a vibe that encourages sharing and socializing. Despite occasional critiques about service speed or certain food items, the overall experience is marked by friendly service and a fun, upbeat ambiance.

Location and Accessibility

Situated at 107 George Street in Edinburgh’s New Town, Copper Blossom benefits from a central location that places it within easy reach of many city attractions and nightlife spots. The venue operates with extended hours, opening from late morning through to the early hours on weekends, making it a versatile choice for lunch, dinner, or late-night drinks. Its position in a busy urban area means it is well served by public transport and accessible for a wide range of visitors.

Drinks and Cocktail Culture

The cocktail menu is a highlight, featuring a range of creative concoctions like the Summer Fruits Pisco Sour and Royal Blush gin cocktail, alongside staples such as the Pornstar Martini and Bloody Mary. The drinks are praised for their quality and presentation, often served with unique garnishes like bee pollen or large ice cubes. The bar also offers wine, beers, and ciders, catering to diverse tastes. The cocktail bar downstairs provides a more intimate and funky setting for those focused on the drinks experience.

Community and Culinary Identity

Copper Blossom embraces a bold and unpretentious identity, described as loud and proud without food snobbery. It is a place where locals and visitors alike can enjoy a mix of Scottish flavours and international influences in a convivial setting. The emphasis on sharing plates and cocktails fosters a social dining culture, making it a popular venue for celebrations, casual meetups, and weekend outings. Its distinctive character and central location make it a notable fixture in Edinburgh’s vibrant food and drink scene.

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