The Devil's Advocate Travel Guide

Tucked away on the narrow, stepped Advocate’s Close, The Devil's Advocate occupies a distinctive old Victorian pump house, lending the venue a unique historic character. The close itself is evocative of Edinburgh’s medieval past, with its steep stone steps and atmospheric shadows, creating a sense of stepping back in time. Inside, exposed brick walls, wooden beams, and raw stone combine to form a rustic yet stylish interior that complements the building’s heritage, while the mezzanine dining area adds a sense of openness and buzz.

The Devil's Advocate is renowned for its impressive whisky shelf, boasting over 300 Scottish and international whiskies, including the award-winning Ardbeg Uigeadail. The bar’s award-winning mixologists craft inventive cocktails that highlight local spirits and flavors, such as the House of Advocates, which features genever, lavender, blueberry, basil, gentian bitters, and lemon. This dedication to drink craftsmanship has earned the venue a reputation as one of the top whisky bars in Edinburgh, attracting aficionados and casual drinkers alike.

The food menu focuses on seasonal and locally sourced Scottish produce, offering a modern take on traditional flavors. Starters like black haggis with celeriac purée and whisky-cured salmon showcase the kitchen’s creativity. Main courses include dishes such as chicken breast with black pudding boulangère and duck breast with plum and ginger sauce, reflecting a commitment to quality and regional taste. While some diners find the food uneven, the menu overall complements the bar’s strong drink offerings.

The venue’s lively atmosphere is enhanced by its candlelit booths, bare brick interiors, and the occasional outdoor seating on the terrace, which evokes the feeling of a Robert Louis Stevenson novel. The space is popular for after-work drinks, casual gatherings, and whisky tastings, with a vibe that balances relaxed conviviality and vibrant energy. The bar’s location in the heart of Old Town adds to its appeal, making it a memorable stop amid Edinburgh’s historic streets.

Despite its many strengths, The Devil's Advocate has faced criticism for inconsistent service and occasional noise levels, which some find detract from the dining experience. However, its cocktail and whisky offerings remain highly praised, and the venue continues to be a favored spot for those seeking quality drinks in an atmospheric setting. Its blend of historic charm, spirited hospitality, and culinary ambition make it a distinctive part of Edinburgh’s bar and restaurant scene.

The Devil's Advocate is operated by the Bon Vivant Group, which also manages several other popular Edinburgh venues. This connection ensures a professional approach to hospitality and a commitment to maintaining high standards in both food and drink. The group’s influence is evident in the venue’s polished yet authentic character, making it a reliable destination for visitors exploring the city’s vibrant culinary landscape.