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The Oak Room Restaurant at Nailcote Hall

Award-winning fine dining in a historic 17th-century manor with classic British dishes, flambé specialties, and a warm, intimate atmosphere.

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Nestled within the historic 17th-century Nailcote Hall manor house near Coventry, The Oak Room Restaurant offers an award-winning fine dining experience. Known for its warm, intimate atmosphere with oak beams, tartan floors, and an inglenook fireplace, it serves classic British dishes alongside modern international cuisine. Signature flambé dishes like Steak Diane and Crepes Suzette are highlights, complemented by seasonal menus and a dedicated vegan and vegetarian selection.

A brief summary to Oak Room Restaurant

  • Monday 9 am-4:30 pm
  • Tuesday 9 am-4:30 pm
  • Wednesday 9 am-4:30 pm
  • Thursday 9 am-4:30 pm
  • Friday 9 am-4:30 pm

Local tips

  • Reserve your table in advance, especially for the popular Friday and Saturday flambé menu evenings.
  • Try the house specialty Steak Diane flambéed at your table for a memorable dining experience.
  • Enjoy afternoon tea by the inglenook fireplace or outside in the gardens when weather permits.
  • Explore the seasonal and monthly changing menus for fresh, locally sourced dishes.
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Discover more about Oak Room Restaurant

A Historic Setting Steeped in Tradition

The Oak Room Restaurant is housed within the 17th-century Nailcote Hall manor, a building rich in history and character. Its low-beamed ceilings, dark wood tables, and tartan-style flooring create a cozy, nostalgic ambiance. The inglenook fireplace adds warmth and charm, making the space feel like a welcoming retreat. This setting perfectly complements the restaurant’s dedication to traditional British fine dining, offering guests an authentic experience that blends heritage with comfort.

Exceptional Cuisine with Classic Flair

The Oak Room is celebrated for its exceptional cuisine that balances classic British flavors with modern culinary techniques. The menu features house specialties flambéed tableside, such as the renowned Steak Diane, Crepes Suzette, and home-baked soufflés. Seasonal dishes highlight local produce, including expertly cooked lamb, pork loin, and fresh seafood options like turbot with samphire and quinoa. The kitchen also caters to vegan and vegetarian diners with a dedicated daily menu, ensuring a wide appeal.

An Intimate and Inviting Atmosphere

The restaurant’s intimate scale and rich décor create a warm, inviting atmosphere. Deep reds and tartans accentuate the traditional interior, while the attentive and friendly staff enhance the dining experience with genuine hospitality. Guests often feel part of a close-knit family, with service that is welcoming without being overly formal. Whether seated by the fire in winter or enjoying al fresco dining in the summer gardens, The Oak Room offers a relaxed yet refined setting.

Seasonal and Special Dining Experiences

Throughout the week, The Oak Room offers a variety of dining menus, including a monthly changing menu that showcases seasonal ingredients. Friday and Saturday evenings feature the flambé menu, where guests can enjoy dramatic table-side preparations. Afternoon tea is also available, served with homemade scones, sandwiches, and cakes, either by the fireplace or in the gardens during warmer months. The restaurant is well suited for private events, from family celebrations to business dinners, supported by elegant private rooms.

Complementary Amenities and Surroundings

Situated within Nailcote Hall Hotel, the restaurant benefits from the hotel’s extensive amenities, including landscaped gardens, a 9-hole golf course, and wellness facilities such as a sauna and steam room. The peaceful grounds offer a perfect backdrop for a leisurely meal or a post-dining stroll. The location near Coventry and Warwickshire’s historic landmarks makes it an ideal stop for travelers seeking a blend of culture, relaxation, and gourmet dining.

A Culinary Destination for Discerning Guests

The Oak Room Restaurant at Nailcote Hall is a destination for those who appreciate fine dining in a setting that combines history, comfort, and culinary excellence. Its award-winning reputation is built on quality ingredients, skillful preparation, and a warm, inviting atmosphere that makes every meal memorable. Whether for a special occasion or an elegant everyday treat, The Oak Room offers a distinctive experience in the heart of Warwickshire.

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