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1832: Premier British Dining on Porthcawl's Eastern Promenade

A distinguished British restaurant and cocktail bar offering exquisite fish dishes and scenic harbour views on Porthcawl’s Eastern Promenade.

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1832 is a distinguished British restaurant and cocktail bar located in the Jennings Building on Porthcawl's scenic Eastern Promenade. Renowned for its high-quality fish dishes and extensive beverage selection, it offers a refined dining experience with a moderate price range. Open daily from noon until late evening, 1832 combines a stylish atmosphere with a picturesque harbour-side setting, ideal for both casual meals and special occasions.

A brief summary to 1832

  • Unit 1, Jennings Building, Eastern Promenade, Porthcawl, CF36 3YR, GB
  • +441656786175
  • Visit website
  • Duration: 1 to 2.5 hours
  • Mid ranged
  • Environment icon Indoor
  • Mobile reception: 5 out of 5
  • Monday 12 pm-11 pm
  • Tuesday 12 pm-11 pm
  • Wednesday 12 pm-11 pm
  • Thursday 12 pm-11 pm
  • Friday 12 pm-11 pm
  • Saturday 12 pm-11 pm
  • Sunday 12 pm-6 pm

Local tips

  • Reserve a table in advance, especially on weekends, to secure a spot with harbour views.
  • Try the Sunday lunch for a hearty, traditional British meal in a relaxed setting.
  • Explore the cocktail bar for creative drinks that complement the menu perfectly.
  • Arrive around sunset to enjoy the changing light over the harbour while dining.
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1832 location weather suitability

  • Weather icon Any Weather
  • Weather icon Clear Skies
  • Weather icon Mild Temperatures
  • Weather icon Rain / Wet Weather

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Discover more about 1832

A Culinary Beacon on Porthcawl's Waterfront

Situated in the historic Jennings Building on the Eastern Promenade, 1832 stands as a premier dining destination in Porthcawl, South Wales. Its location offers diners charming views of the harbour, blending coastal ambiance with contemporary British cuisine. The restaurant’s name, referencing the year 1832, evokes a sense of heritage and tradition, fitting for a venue that respects classic flavors while embracing modern culinary techniques.

Exquisite Menu and Beverage Selection

1832 specializes in high-quality fish dishes, drawing on the rich maritime heritage of the region. The menu features a variety of à la carte options alongside hearty Sunday lunches and thoughtfully prepared children’s meals, catering to diverse palates. Complementing the food is an extensive range of beverages, including carefully curated wines, inventive cocktails, and comforting hot drinks, ensuring a perfect pairing for every dish and occasion.

Atmosphere and Design

The interior of 1832 balances modern design elements with a relaxed, welcoming vibe. The stylish cocktail bar adds a lively dimension to the venue, making it suitable for both intimate dinners and social gatherings. The setting benefits from the natural light and views afforded by its harbour-side position, enhancing the overall dining experience with a scenic backdrop.

Community and Accessibility

As a well-established restaurant in Porthcawl, 1832 enjoys a strong connection with locals and visitors alike. Its moderate pricing makes it accessible for a variety of guests, from families to couples seeking a memorable meal. The restaurant’s operating hours, open daily from noon to 11 pm on weekdays and Saturdays, and until 6 pm on Sundays, provide flexibility for different dining preferences.

Nearby Attractions and Local Flavor

Porthcawl’s Eastern Promenade is a vibrant area known for its coastal charm and recreational opportunities. Visitors to 1832 can enjoy a stroll along the promenade, explore nearby beaches, or visit local shops and attractions. The restaurant’s location makes it an excellent stop for those exploring the town’s maritime culture and scenic vistas.

Commitment to Quality and Experience

1832’s dedication to delivering quality food and a refined atmosphere has earned it a solid reputation in the region. Its blend of traditional British culinary roots with contemporary flair makes it a standout choice for dining in Porthcawl, offering both locals and tourists a memorable gastronomic experience by the sea.

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