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Savor the Flavors of Parrilla La 999

Discover authentic Uruguayan cuisine at Parrilla La 999 in Fray Bentos - where every meal is a celebration of flavor.

4.6

Parrilla La 999 in Fray Bentos offers a delightful culinary experience, renowned for its authentic Uruguayan parrilla. With a cozy atmosphere and a friendly staff, it’s the perfect spot to enjoy grilled meats and local delicacies.

A brief summary to Parrilla La 999

  • VPH3+QR9, Dr. R. Irigoyen, Fray Bentos, Río Negro Department, UY
  • +59845621683
  • Thursday 8 pm-2 am
  • Friday 8 pm-12 am
  • Saturday 12 am-3 pm
  • Sunday 12 pm-3 pm

Local tips

  • Try their signature grilled meats for an authentic taste.
  • Visit during dinner hours for a vibrant atmosphere.
  • Pair your meal with local wine for the best experience.
  • Make reservations on weekends to secure your spot.
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Discover more about Parrilla La 999

Nestled in the charming town of Fray Bentos, Parrilla La 999 stands out as a must-visit destination for food enthusiasts and tourists alike. This restaurant specializes in traditional Uruguayan cuisine, particularly its parrilla, which is a style of cooking that involves grilling various cuts of meat over an open flame. The inviting ambiance combined with the tantalizing aromas wafting from the kitchen creates an unforgettable dining experience. As you step into Parrilla La 999, you are greeted by warm hospitality and a rustic decor that reflects the local culture. The menu features an array of grilled meats, including succulent steaks and flavorful sausages, all expertly prepared to showcase the rich flavors of Uruguayan cuisine. The restaurant also offers a selection of delicious sides and local wines to complement your meal perfectly. Visitors often rave about the quality of the food and the generous portions served at reasonable prices, making it an ideal spot for families or groups seeking an authentic taste of Uruguay without breaking the bank. Whether you are enjoying lunch or dinner, Parrilla La 999 promises a memorable culinary adventure that highlights the best of local flavors.

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