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Culinary Delights at May Restaurant in Phú Quốc

Discover the flavors of Vietnam at May Restaurant in Phú Quốc - a perfect blend of tradition and modern dining experiences.

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May Restaurant in Phú Quốc offers a vibrant culinary experience, blending traditional Vietnamese flavors with a modern twist, perfect for food lovers and tourists alike.

A brief summary to May Restaurant

  • 5XM9+7G7, Đường Trần Hưng Đạo, Kien Giang, Dương Tơ, Phú Quốc, Phú Quốc, Kien Giang, 920000, VN
  • +84937081868
  • Monday 10 am-10 pm
  • Tuesday 10 am-10 pm
  • Wednesday 10 am-10 pm
  • Thursday 10 am-10 pm
  • Friday 10 am-10 pm
  • Saturday 10 am-10 pm
  • Sunday 10 am-10 pm

Local tips

  • Try the seafood dishes; they're made with fresh catches from local waters.
  • Visit during lunch hours for a quieter experience and quicker service.
  • Ask the staff for daily specials; they often feature unique local ingredients.
  • Don't miss out on trying their signature sauces; they add a delightful twist to every dish.
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Discover more about May Restaurant

Nestled in the heart of Phú Quốc, May Restaurant is a must-visit culinary gem for tourists seeking an authentic taste of Vietnam. This charming eatery is renowned for its diverse menu that showcases the rich flavors of Vietnamese cuisine, from fresh seafood caught daily to aromatic noodle dishes and savory rice plates. The ambiance is warm and inviting, making it an ideal spot for families, couples, or solo travelers looking to indulge in a delightful dining experience. The restaurant operates daily from 10 AM to 10 PM, allowing ample time for visitors to savor their meals at any time during the day. The staff is known for their friendly service and knowledge of the menu, often providing recommendations based on guests' preferences. Diners can enjoy their meals while taking in the local atmosphere, as the restaurant is designed with a blend of traditional decor and modern touches that reflect the beauty of Phú Quốc. In addition to its delectable food offerings, May Restaurant also emphasizes sustainability by sourcing local ingredients whenever possible. This commitment not only supports local farmers but also ensures that each dish served is fresh and flavorful. Whether you're a seasoned traveler or new to Vietnamese cuisine, dining at May Restaurant promises an unforgettable culinary adventure that captures the essence of this beautiful island.

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