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2 Hour Pasta Making Class With Local Chef in Pittsburgh

Pittsburgh, US
Poor (1 reviews)
Self-guided
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    Highlights

    • Hands-on pasta making with Chef Dix
    • Learn essential pasta techniques with confidence
    • Create farm-fresh marinara sauce from scratch
    • Enjoy a satisfying, flavor-packed dish
    • Perfect for date nights or group outings
    • Duration 2 hours
    • Hands-on experience
    • All equipment included
    • Dietary needs accommodated
    • Expert local chef guidance

    Indulge in a culinary adventure with Chef Dix in Pittsburgh with this 2-hour pasta making class. Dive into the art of creating fresh pasta dough from scratch, shaping it into perfect fettuccine noodles, and mastering a mouthwatering marinara sauce bursting with flavor. Whether you're looking for a unique date night idea, a fun group outing, or simply want to enhance your cooking skills, this hands-on experience is perfect for all. Chef Dix will guide you through every step, ensuring you leave with newfound pasta-making skills and delicious memories. Don't miss out on this opportunity to enjoy great food, great company, and the ultimate bragging rights of being a pasta-making pro.

    At a Glance

    • Free cancellation
    • 2 hours
    • Available in English
    • Wheelchair accessible
    • Mobile voucher
    • Small Group tour
    • Guided
    • Family friendly

    Featured Reviews

    Poor (1 reviews)
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    Viator
    D0nthaveascreenname
    Jan 26
    Held in a room at dough daddy brewery. Circuits kept tripping on the equipment. Ingredients used were store “value” brands. Spent more time talking about how good of a chef he is versus teaching.
    Go to Evendo Review Centre
    0 / 0
    2 Hour Pasta Making Class With Local Chef in Pittsburgh

    Join Chef Dix for a fun, hands-on pasta making class in Pittsburgh, and enjoy a delicious meal you crafted yourself.

    Included

    • inclusion
      A fun, hands-on 2-hour cooking class led by a talented local chef.
    • inclusion
      All ingredients and cooking tools provided.
    • inclusion
      An authentic experience hosted at a local public brewery, distillery, craft beer bar or wine bar.
    • inclusion
      A full meal you cooked yourself (yes, you!)
    • inclusion
      Expert instruction, tips and chef secrets you’ll use daily.

    Excluded

    • exclusion
      Drinks are available for purchase at the bar of the venue. prices range from $3 to $20.

    Meeting Point

    Please arrive at the venue at least 10 minutes before your scheduled session. Upon arrival, check in with the host or staff at the entrance and mention that you're attending the event.

    Meeting point

    6314 Broad St, Pittsburgh, PA 15206 , United States

    End point

    End Point

    Please arrive at the venue at least 10 minutes before your scheduled session. Upon arrival, check in with the host or staff at the entrance and mention that you're attending the event.

    Meeting point

    6314 Broad St, Pittsburgh, PA 15206 , United States

    End point

    What to expect

    Discover the magic of handmade pasta in this upbeat, hands-on cooking class with Chef Dix — held at a trendy local venue that sets the vibe for a fun night out. You’ll learn how to create fresh pasta dough using just flour, eggs, olive oil, and salt, then roll up your sleeves and get to work transforming it into perfect ribbons of fettuccine. Chef Dix will walk you through essential pasta techniques, from proper kneading and resting to shaping noodles with confidence and flair. Once the pasta is prepped, it’s time to simmer a farm-fresh marinara sauce packed with juicy tomatoes, garlic, basil, olive oil, and butter. Learn how to coax out flavor, balance acidity, and know exactly when your sauce is ready to shine. At the end of the class, you’ll combine your silky noodles with your slow-simmered sauce for a satisfying, flavor-packed dish you’ll be proud to devour on the spot. Book your spot today!
    1

    Hound Haus

    Discover the magic of handmade pasta in this upbeat, hands-on cooking class with Chef Dix — held at a trendy local venue that sets the vibe for a fun night out. You’ll learn how to create fresh pasta dough using just flour, eggs, olive oil, and salt, then roll up your sleeves and get to work transforming it into perfect ribbons of fettuccine. Chef Dix will walk you through essential pasta techniques, from proper kneading and resting to shaping noodles with confidence and flair. Once the pasta is prepped, it’s time to simmer a farm-fresh marinara sauce packed with juicy tomatoes, garlic, basil, olive oil, and butter. Learn how to coax out flavor, balance acidity, and know exactly when your sauce is ready to shine. At the end of the class, you’ll combine your silky noodles with your slow-simmered sauce for a satisfying, flavor-packed dish you’ll be proud to devour on the spot. Book your spot today!

    The experience can be subject to change due to bad weather or unforseen circumstances. We always endeavour to give you the best possible experience.

    Additional Information

    • Additional information
      All areas and surfaces are wheelchair accessible
    • Additional information
      Service animals allowed
    • Additional information
      This cooking class is designed to accommodate a variety of dietary needs! Please let us know in advance, and we'll do our best to tailor the experience to suit your preferences and restrictions.
    • Additional information
      Transportation options are wheelchair accessible
    • Additional information
      Wheelchair accessible
    Provided by Classpop!

    What our experts say

    • icon
      Check out local bars after class.
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      Arrive early to settle in and chat.
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      Consider bringing a friend for fun.
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      Wear comfortable clothes for cooking.
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      Don't hesitate to ask Chef for tips!

    Why Book with Evendo?

    More About this Experience

    Introduction

    Welcome to the 2 Hour Pasta Making Class With Local Chef in Pittsburgh, where you'll embark on a culinary journey like no other. This hands-on experience with Chef Dix will take you from novice to pasta-making pro in just a few hours, all while enjoying the vibrant atmosphere of a trendy local venue.

    What to expect?

    During this engaging class, you can anticipate learning the art of creating fresh pasta dough from scratch and shaping it into delectable fettuccine noodles. Chef Dix will share insider tips and techniques to help you elevate your pasta game, ensuring a memorable and delicious experience. Get ready to roll up your sleeves and dive into the world of homemade pasta with confidence and flair.

    Who is this for?

    This pasta-making class is perfect for anyone looking to expand their culinary skills, whether you're on a romantic date night, enjoying a group outing, or simply seeking a fun and interactive activity in Pittsburgh. From beginners to cooking enthusiasts, this experience is designed to cater to a diverse range of participants, offering a taste of Italian tradition and the satisfaction of creating a mouthwatering dish from scratch.

    Why book this?

    Immerse yourself in the world of pasta making with Chef Dix, a local culinary expert who will guide you through every step of the process with enthusiasm and expertise. This class not only provides a hands-on learning experience but also offers the opportunity to connect with like-minded food lovers in a lively and welcoming setting. Whether you're a pasta aficionado or a complete novice, this class promises to be a rewarding and enjoyable experience that will leave you with new skills and unforgettable memories.

    Good to know

    Participants can rest assured that all necessary equipment and ingredients will be provided by the chef, ensuring a seamless and stress-free cooking experience. While drinks are available for purchase at the venue's bar, the focus remains on creating delicious pasta and savory marinara sauce under the guidance of Chef Dix. Remember to arrive at least 10 minutes before your scheduled session to check in and prepare for an evening of culinary delight.

    Reviews

    Guests who have attended the Pasta Making Class with Chef Dix rave about the hands-on learning experience and the opportunity to create authentic Italian dishes from scratch. Many praise Chef Dix's expertise and engaging teaching style, making the class both educational and entertaining. Participants leave feeling inspired and empowered to continue their culinary adventures at home, armed with newfound knowledge and skills. Don't miss out on this unique opportunity to master the art of pasta making with a local chef in Pittsburgh!

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