More about this experience
Introduction
Discover the art of Asian cuisine with the Asian Dumplings & Dim Sum cooking class in Boston. Indulge in the joy of making your favorite dumplings from scratch under the guidance of experienced chef, Gary. With over 15 years of restaurant experience in Boston, Chef Gary is the perfect instructor to teach you the ins and outs of dumpling-making.
What to expect?
Get ready to roll up your sleeves and dive into the world of dumplings. In this hands-on cooking class, you will learn how to create a variety of delicious dumplings using traditional Chinese ingredients and utensils. From steamed or pan-fried Dim Sum Style Dumplings filled with savory pork and tender veggies, to flavorful Pot Stickers stuffed with your choice of mushrooms and chicken, shrimp, or pork, and even Jiaozi Dumplings filled with chicken and vegetables, you'll master the art of dumpling-making from start to finish.
Who is this for?
This cooking class is perfect for food enthusiasts of all levels who are eager to expand their culinary skills. Whether you're a beginner or an experienced cook, this class welcomes all who have a passion for Asian cuisine. It's a fantastic activity for friends looking to bond over a shared love of dumplings, or for individuals who want to learn a new skill in a fun and social environment.
Why book this?
This cooking class offers a unique opportunity to learn from an experienced chef with a deep understanding of Asian cuisine. Chef Gary's expertise and knowledge will guide you through the entire dumpling-making process, ensuring you gain valuable skills that you can replicate at home. Not only will you learn how to make mouthwatering dumplings, but you'll also have the chance to enjoy a reception with light snacks, a hands-on cooking class, and a sit-down lunch. It's the perfect way to spend an enjoyable and educational day in Boston.
Good to know
All necessary ingredients and utensils will be provided for you, so there's no need to worry about bringing anything. The class will take place in downtown Boston, making it easily accessible for both locals and tourists. Please note that this class includes dinner, soda/pop, and all fees and taxes.
Reviews
Previous participants have raved about their experience with Chef Gary and the Asian Dumplings & Dim Sum cooking class. They praised Chef Gary's expertise and teaching style, noting how much they learned during the class. Many mentioned that the hands-on aspect of the class made it even more enjoyable and rewarding. Overall, participants were highly satisfied with the experience and left with new culinary skills and a deeper appreciation for Asian cuisine.