Cooking Class in Ollantaytambo

More About this Experience

Introduction

Awamaki Cooking Class offers an immersive and authentic experience in Peruvian home cooking. Led by skilled and passionate teachers Jenny and Ruth, this hands-on class takes you on a culinary journey through Peru's most beloved dishes. Begin your adventure with a vibrant tour of Ollantaytambo's bustling market, where you'll learn about local ingredients and how to select the best ones. Then, head to the well-equipped Awamaki kitchen to whip up a traditional drink, appetizer, and main course. This interactive class is not just about cooking; it's about connecting with the culture and savoring the flavors that Peruvian cuisine is famous for.

What to expect?

During the Awamaki Cooking Class, you can expect to learn and master the art of traditional Peruvian dishes. With Jenny and Ruth as your guides, you'll embark on an educational and hands-on cooking experience. Start by exploring the vibrant Ollantaytambo market and selecting fresh ingredients. Then, head back to the well-equipped kitchen to prepare mouth-watering dishes such as Rocoto Relleno (stuffed spicy pepper) or Papa a la Huancaina (traditional potatoes with cheese-pepper sauce). Accompanied by an appetizer and a traditional refreshment like Limonada or Chicha Morada, you'll create a delightful and authentic Peruvian meal. Don't worry if you're a novice in the kitchen; Jenny and Ruth will guide you every step of the way, ensuring that you leave the class with new culinary skills and a deeper appreciation for Peruvian cuisine.

Who is this for?

The Awamaki Cooking Class is perfect for anyone who wants to immerse themselves in the vibrant culture and flavors of Peru. Whether you're a seasoned home cook, a food enthusiast, or just someone willing to try something new, this class welcomes all skill levels. The experience is ideal for solo travelers, couples, families, or groups of friends looking to engage in a fun and educational activity together. Awamaki promotes inclusivity, making this class suitable for people of all ages and backgrounds. So, whether you're a curious traveler eager to explore Peruvian cuisine or someone seeking an unforgettable cultural experience, the Awamaki Cooking Class is sure to delight your taste buds and ignite your passion for cooking.

Why book this?

By choosing the Awamaki Cooking Class, you're not just signing up for a cooking lesson; you're immersing yourself in the heart of Peruvian culture. Jenny and Ruth, your knowledgeable and experienced instructors, share their culinary expertise and love for Peruvian cuisine. They bridge the gap between cooking and cultural immersion, creating a unique experience you won't find anywhere else. From navigating the vibrant local market to mastering traditional cooking techniques, this class takes you on a culinary adventure that goes beyond recipes. This hands-on approach allows you to connect with the rich history and flavors of Peru, providing a truly authentic and unforgettable experience. Join Awamaki Cooking Class and discover the magic of Peruvian cuisine while creating memories to treasure for a lifetime.

Good to know

The Awamaki Cooking Class is a 180-minute experience filled with delicious food and cultural insights. The class begins with a fascinating tour of Ollantaytambo's vibrant market, where you'll learn about local ingredients and gain valuable tips for choosing the best produce. The cooking session takes place in the well-equipped Awamaki kitchen, ensuring a comfortable and enjoyable experience. You'll have the chance to prepare and savor traditional dishes like Rocoto Relleno, Papa a la Huancaina, and more. The class is suitable for individuals with various dietary preferences, and vegetarian options are available. At the end of the class, you'll have the opportunity to enjoy the delightful meal you've created while connecting with fellow food enthusiasts. Prepare to be inspired, educated, and entertained as you delve into the world of Peruvian cuisine.

Reviews

Customers who have participated in the Awamaki Cooking Class have praised the experience for its authenticity and educational value. They commend the knowledge and passion of the instructors, Jenny and Ruth, who not only teach cooking techniques but also share fascinating insights into Peruvian culture and traditions. Participants appreciate the opportunity to explore the bustling Ollantaytambo market, gaining a deeper understanding of local ingredients and flavors. The hands-on nature of the class allows guests to actively engage in the cooking process, resulting in a sense of accomplishment and newfound skills. Many reviewers highlight the congenial and inclusive atmosphere of the class, making it a wonderful activity for solo travelers and groups alike. Overall, the Awamaki Cooking Class receives rave reviews for its combination of culinary learning, cultural immersion, and delicious Peruvian cuisine.