Basque Pintxos and Tapas Cooking Class in Bilbao

Introduction

Get ready to immerse yourself in the culinary wonders of the Basque Country with the Basque Pintxos and Tapas Cooking Class in Bilbao. Led by a local Basque chef, this cooking class provides an authentic and hands-on experience where you'll learn to create traditional pintxos and tapas. Discover the secrets of Basque cuisine as you explore the local ingredients, spices, and cooking techniques that have made this region's cuisine famous worldwide.

What to expect?

During this 150-minute cooking class, you can expect a fully immersive and interactive experience. With the guidance of your experienced chef, you'll embark on a culinary journey, learning how to prepare mouthwatering pintxos and tapas. Discover the art of mixing, stirring, chopping, and combining ingredients, all while sipping on a glass of local wine from the open bar. As you cook, your taste buds will be tantalized by the aromas and flavors of Basque cuisine.

Who is this for?

This cooking class is perfect for anyone seeking a memorable culinary experience in Bilbao. Whether you're a novice cook or a seasoned chef, this class welcomes all skill levels. Food enthusiasts, travel enthusiasts, and culture lovers alike will appreciate the opportunity to learn about Basque gastronomy from a local expert. This experience is also family-friendly, making it a great activity for both adults and children to enjoy together.

Why book this?

By participating in the Basque Pintxos and Tapas Cooking Class, you'll gain a deep understanding of the Basque culinary heritage. This hands-on experience allows you to actively engage in the preparation of traditional pintxos and tapas, using locally sourced ingredients. Uncover the stories behind these flavorful bites, and learn how they are enjoyed by the locals. With an open bar of local wines, a charcuterie and cheese board, and a delicious dessert included, you'll savor the fruits of your labor in a delightful setting.

Good to know

Please note that the cooking class takes place at the recently opened cooking school called "Gastronomía Bilbao." This centrally located venue provides a welcoming atmosphere for your culinary adventure. Aspiring chefs should come prepared for a hands-on experience, ready to learn and have fun in the kitchen. The class includes four different pintxos, a charcuterie and cheese board, and a delightful Basque dessert. So come hungry and leave with a newfound appreciation for the flavors of the Basque Country.

Reviews

Customers who have participated in the Basque Pintxos and Tapas Cooking Class praise it as an exceptional and authentic culinary experience. They rave about the knowledgeable and passionate chef who guides them through the cooking process. Many reviewers mention how much they learned about Basque cuisine and appreciate the opportunity to recreate these delicious dishes at home. The open bar and the inclusion of a charcuterie board and dessert are particularly praised. Overall, participants express their satisfaction with the class, highlighting the unique and enjoyable nature of the experience.