Cheese experience with locals

Pietranico, IT
100% of travellers recommend this
Excellent (1 reviews)

Included

  • inclusion
    Cheese making tools

Meeting Point

From the Torre de Passeri toll booth, follow the signs for Pietranico. At the indicated point you will find the Barcollo bar

Meeting point

Via Umberto I, 82, 65020 Pietranico PE , Italy

End point

End Point

From the Torre de Passeri toll booth, follow the signs for Pietranico. At the indicated point you will find the Barcollo bar

Meeting point

Via Umberto I, 82, 65020 Pietranico PE , Italy

End point

What to expect

An authentic experience to discover the secrets of cheese from the past, from the sheep and goats grazing, to the processing laboratory and lunch/tasting for a journey into taste to remember! I'm waiting for you in my small family farm
1

Via Oratorio, 26

An authentic experience to discover the secrets of cheese from the past, from the sheep and goats grazing, to the processing laboratory and lunch/tasting for a journey into taste to remember! I'm waiting for you in my small family farm

The experience can be subject to change due to bad weather or unforseen circumstances. We always endeavour to give you the best possible experience.

Additional Information

  • Additional information
    Infants and small children can ride in a pram or stroller
  • Additional information
    Not recommended for travelers with allergy problems
  • Additional information
    Service animals allowed
  • Additional information
    Specialized infant seats are available
Provided by Walk_wild

What our experts say

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    Try the homemade cold cuts at lunch.
  • icon
    Visit nearby Pietranico for local sights.
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    Pack a light jacket; it can be chilly.
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    Bring a camera for stunning views.
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    Strollers are welcome for small kids.

More About this Experience

Introduction

Escape the hustle and bustle of city life and immerse yourself in a day of authentic cheese making with locals in the beautiful region of Abruzzo. Join our experienced host for a unique opportunity to learn the art of making fresh cheese and ricotta, just like they did in the past. This cheese experience promises a day filled with nature, tradition, and of course, delicious cheese tasting.

What to expect?

Participants can look forward to a hands-on cheese making experience that delves into the rich history and culture of cheese production in Abruzzo. From observing sheep and goats grazing in the mountain hinterland to crafting your own fresh cheese, this activity offers a deep dive into the traditional methods and flavors of the past. After the cheese making process, enjoy a delightful lunch and tasting session that will leave your taste buds tingling.

Who is this for?

This cheese experience is perfect for food enthusiasts, nature lovers, and anyone looking to connect with local traditions and flavors. Whether you're a cheese connoisseur or a curious traveler seeking an authentic culinary adventure, this activity is designed to cater to a wide range of interests and preferences. Come solo, with friends, or as a family to create lasting memories in the heart of Abruzzo.

Why book this?

Indulge in a one-of-a-kind cheese making experience that offers a glimpse into the past while celebrating the present. Join our knowledgeable host at their family farm and learn the art of cheese making in a picturesque setting surrounded by nature. From the tranquility of the mountains to the savory delights of freshly made cheese, this experience promises a unique and memorable journey into the world of dairy craftsmanship.

Good to know

Participants will have the opportunity to use cheese making tools provided by the host and enjoy a delicious lunch as part of the experience. The itinerary includes directions from the Torre de Passeri toll booth to the meeting point, ensuring a smooth and hassle-free journey to the farm. Be prepared to savor the taste of authentic Abruzzo cheese and gain valuable insights into the local cheese making traditions.

Reviews

Guests who have participated in this cheese experience rave about the hands-on learning opportunity and the chance to connect with locals in Abruzzo. Many have praised the host's knowledge and hospitality, making the day truly special and memorable. Participants have enjoyed the authentic taste of freshly made cheese and ricotta, describing the experience as a must-do for anyone visiting the region. Join us for a day of cheese making and create unforgettable memories in Abruzzo.

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