Cooking Class in a 13th Century Monastery in Florence

Florence, IT
100% of travellers recommend this
Excellent (2 reviews)
Self-guided

Included

  • inclusion
    Other
    Step-by-step guidance to make fresh tagliatelle
  • inclusion
    Other
    Tasting of the dishes you’ve prepared
  • inclusion
    Other
    Preparation of a traditional tiramisu
  • inclusion
    Other
    Hands-on cooking class with all ingredients provided

Excluded

  • exclusion
    Other
    Transportation to the venue

Meeting Point

This experience will be held in a local's home and for privacy reasons, you will only receive the full address of your host after you have booked.

Meeting point

Via di S. Salvatore Al Monte, 9, 50125 Firenze FI , Italy

End point

End Point

This experience will be held in a local's home and for privacy reasons, you will only receive the full address of your host after you have booked.

Meeting point

Via di S. Salvatore Al Monte, 9, 50125 Firenze FI , Italy

End point

What to expect

Immerse yourself in the beauty of the Tuscan hills, just a few kilometers from Florence, in a historic monastery surrounded by nature. In this hands-on cooking experience, you’ll learn to prepare a traditional Florentine menu that celebrates the region’s rich culinary heritage. Start with a selection of crostini, perfectly paired with local flavors, followed by fresh tagliatelle tossed with tomato sauce and wild herbs, showcasing the simplicity and freshness of Tuscan ingredients. To conclude on a sweet note, you’ll prepare and enjoy a classic tiramisu made with creamy mascarpone. After cooking, gather under a shaded grape pergola to savor your creations alongside excellent local wine, sharing laughter, stories, and the joy of food in a warm, welcoming atmosphere. This experience combines culinary tradition, history, and a deep connection with the serene Tuscan landscape, making it perfect for travelers seeking an authentic taste of Tuscany. Hosted by Cesarine, Italy’s oldest network of passionate home cooks, this unique class offers an authentic perspective that no restaurant can provide. Join us to cook, taste, and experience Florence like a local!
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Chiesa di San Salvatore al Monte

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Immerse yourself in the beauty of the Tuscan hills, just a few kilometers from Florence, in a historic monastery surrounded by nature. In this hands-on cooking experience, you’ll learn to prepare a traditional Florentine menu that celebrates the region’s rich culinary heritage. Start with a selection of crostini, perfectly paired with local flavors, followed by fresh tagliatelle tossed with tomato sauce and wild herbs, showcasing the simplicity and freshness of Tuscan ingredients. To conclude on a sweet note, you’ll prepare and enjoy a classic tiramisu made with creamy mascarpone. After cooking, gather under a shaded grape pergola to savor your creations alongside excellent local wine, sharing laughter, stories, and the joy of food in a warm, welcoming atmosphere. This experience combines culinary tradition, history, and a deep connection with the serene Tuscan landscape, making it perfect for travelers seeking an authentic taste of Tuscany. Hosted by Cesarine, Italy’s oldest network of passionate home cooks, this unique class offers an authentic perspective that no restaurant can provide. Join us to cook, taste, and experience Florence like a local!

The experience can be subject to change due to bad weather or unforseen circumstances. We always endeavour to give you the best possible experience.

Additional Information

  • Additional information
    Public transportation options are available nearby
Provided by Cesarine: Cooking Class

What our experts say

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    Arrive early to explore the monastery
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    Public transport options are nearby
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    Pair your dishes with Chianti wine
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    Visit the nearby town of Fiesole afterward
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    Bring an apron if you prefer!

More About this Experience

Introduction

Discover the culinary magic of Tuscany in a captivating cooking class set within the walls of a 13th-century monastery just outside Florence. This enchanting experience invites you to step back in time while you whip up a traditional Tuscan menu that showcases the region's rich culinary heritage. Imagine the aroma of fresh ingredients mingling with the historic ambiance of ancient stone walls as you prepare delightful dishes like crostini, homemade tagliatelle with wild herbs, and the classic tiramisu. With a duration of three hours, this hands-on class not only equips you with cooking skills but also immerses you in the beauty of the Tuscan hills, making it an unforgettable blend of history, culture, and gastronomy. Whether you're a novice cook or a seasoned chef, this unique opportunity allows you to learn from passionate local chefs, ensuring that you leave with valuable culinary skills and cherished memories.

What to expect?

Participants can expect an enriching experience filled with hands-on cooking, laughter, and the joy of creating authentic Tuscan dishes. Under the guidance of experienced chefs, you will learn to make a selection of traditional recipes, starting with vibrant crostini that highlight local flavors. The highlight of the class is mastering the art of making fresh tagliatelle, tossed in a savory sauce made with ripe tomatoes and fragrant wild herbs. And of course, no Italian meal would be complete without dessert; you will indulge in crafting a creamy tiramisu that perfectly balances sweetness and richness. As you cook, enjoy the serene setting of the monastery surrounded by lush nature, and after your culinary creations are complete, gather with fellow participants under a charming grape pergola to savor your dishes paired with exquisite local wines. This immersive experience not only teaches you cooking skills but also celebrates the essence of Tuscan life, making it a feast for all your senses.

Who is this for?

This cooking class is designed for anyone who has a love for food, culture, and authentic experiences. Whether you're a solo traveler eager to learn about Italian cuisine, a couple looking for a unique date idea, or a group of friends searching for an unforgettable outing, this class welcomes everyone. It’s perfect for both beginners and seasoned cooks, as the step-by-step guidance ensures that all skill levels can participate and enjoy. Food lovers, history buffs, and anyone interested in immersing themselves in the local culture will find this experience enriching and delightful. Families with children will also enjoy this hands-on cooking adventure, making it a fantastic way to bond over shared culinary experiences. This class is an invitation to create memories that last long after the dishes have been savored.

Why book this?

Booking this cooking class in a historic monastery is an opportunity to experience Florence in a way that few tourists do. Unlike typical dining experiences, this class offers an intimate look into Tuscan culinary traditions, taught by passionate home cooks who share their love for food and heritage. The serene setting of the monastery enhances the experience, allowing you to connect with the culinary arts in a tranquil environment surrounded by nature. This is not just a cooking lesson; it's a journey into the heart of Tuscany, where you not only learn to prepare exquisite dishes but also gain insights into local customs and stories. The chance to enjoy your creations with local wines, in the company of fellow food enthusiasts, makes this experience truly special. The warmth and camaraderie fostered during the class create lasting connections, making it a memorable highlight of your travels in Italy.

Good to know

Before embarking on this culinary adventure, it's important to note that while transportation to the venue is not included, public transportation options are conveniently available nearby, making it accessible for anyone staying in Florence. The class is conducted in both English and Italian, ensuring that you will fully understand the instructions and engage in the experience, regardless of your language background. Additionally, all ingredients are provided, so there’s no need to bring anything other than your enthusiasm and passion for cooking. The intimate group size allows for personalized attention from the chefs, ensuring that you can ask questions and receive hands-on guidance throughout the class. Once you book, you will receive the exact address of the venue, ensuring privacy and a unique local experience. This class is more than just cooking; it’s an invitation to create, taste, and celebrate the culinary richness of Tuscany.

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