Cooking workshop with an exceptional chef in Avignon
Avignon, FR
100% of travellers recommend this
Highlights
- Cooking workshop with exceptional chef
- Market tour with favorite producers
- Prepare Provencal aperitif, main course, dessert
- Tasting with wine pairing explanations
- Take home recipe book
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Duration 4 hours
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Includes cooking workshop
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Lunch and drinks included
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Guided by an expert chef
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Small group experience
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Languages: English, French
Embark on a culinary journey in Avignon with a cooking workshop led by an exceptional chef! Explore the vibrant Centr'halles market, handpicking fresh ingredients for your Provencal aperitif, main course, and dessert. Don the apron, sip on a drink, and get ready to cook alongside the chef. Indulge in a tasting session paired with local wines, while learning about the art of wine pairing. Take home a recipe book to recreate the dishes. Enjoy a personalized experience with the chef, debriefing about the day's culinary adventures. Immerse yourself in the flavors of Provence and create unforgettable memories with this unique cooking workshop.
At a Glance
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Free cancellation
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4 hours
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Instant Confirmation
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Available in English, French
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Wheelchair accessible
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Mobile voucher
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Small Group tour
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Family friendly
Featured Reviews
Join an exceptional cooking workshop in Avignon and master Provençal specialties with a renowned chef while enjoying a delightful lunch.
Included
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Cooking workshop -
Food & drinks
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Drinks
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Lunch
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Cooking class
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Meal
Excluded
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Tips
Meeting Point
Ask for chef Jonathan Chiri in the right side bottom of the market at Restaurant Cuisine Centr'Halls, in the covered market of Avignon.
18 Pl. Pie, 84000 Avignon
What to expect
You will start your culinary adventure at the bustling Les Halles d'Avignon, a vibrant covered market filled with stalls of cheese makers, fishmongers, butchers, bakers, and fruit and vegetable producers. Accompanied by a skilled chef, you will explore this market, learning about local Provençal specialties and selecting the freshest ingredients for your cooking class.
Cuisine Centr'Halles Avignon
Return to the workshop space at Cuisine Centr'Halles Avignon, where you'll put on your apron and complimentary chef's hat. Under the guidance of a great chef, you'll prepare a Provencal aperitif, main course, and dessert, and enjoy a tasting session complete with wine pairing explanations. This is a hands-on experience where you can ask questions, debrief, and take home a recipe book.
The experience can be subject to change due to bad weather or unforseen circumstances. We always endeavour to give you the best possible experience.
Additional Information
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Access for people with reduced mobility -
Accessible for strollers and prams
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For your safety, closed shoes and pants are recommended
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Local touch
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Suitable for any weather
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The minimum age of participants is 8 years old
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This activity accepts a maximum of 40 participants
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Wheelchair accessible
What our experts say
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Visit the market early for best picks. -
Try local wines to pair with your meal.
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Stroll through Avignon after your class.
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Wear comfortable shoes for market tour.
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Take home recipes to impress friends!
More About this Experience
Introduction
Indulge in a culinary adventure like no other with a cooking workshop led by an exceptional chef in the charming city of Avignon. This experience promises to delight your taste buds and expand your cooking skills in the heart of Provence.What to expect?
Participants can look forward to a unique market tour with the chef, where they will handpick fresh ingredients from local producers to create a mouthwatering Provencal aperitif, main course, and dessert. The workshop includes hands-on cooking, wine pairing tips, and a delightful meal shared with the chef.Who is this for?
This cooking workshop is perfect for food enthusiasts, travelers seeking authentic experiences, and anyone looking to learn from a master chef in a picturesque setting. Whether you're a novice in the kitchen or a seasoned cook, this experience caters to all levels of expertise.Why book this?
Step into the vibrant Centr'halles market with Chef Jonathan Chiri and immerse yourself in the rich flavors of Provence. From selecting the finest ingredients to mastering traditional recipes, this workshop offers a hands-on culinary journey that culminates in a delicious meal and a recipe book to recreate the magic at home.Good to know
Participants should meet Chef Jonathan Chiri at Restaurant Cuisine Centr'Halls in Avignon to kick off this culinary experience. The workshop includes all necessary ingredients, equipment, and guidance from the chef. Don't forget to bring your appetite and a sense of adventure for this unforgettable cooking experience in Avignon.Reviews
Travelers rave about the engaging market tour, interactive cooking session, and delectable dishes created during the workshop. Many guests appreciate the personalized attention from Chef Jonathan Chiri and the opportunity to learn authentic Provencal recipes to impress friends and family. Overall, this cooking workshop in Avignon has received glowing reviews for its culinary excellence and immersive experience.
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