Bari: Cooking class with wine, fresh pasta, and Bari focaccia

More About this Experience

Introduction

Welcome to the Apulian cooking class, where you'll have the opportunity to learn the art of making fresh pasta and focaccia. Juanita Passaseo, a passionate chef and local resident of Bari, will be your guide and mentor throughout this gastronomic experience. With a focus on using only the freshest and seasonal ingredients from local producers, Juanita will teach you how to transform these simple ingredients into a delicious and traditional Apulian menu.

What to expect?

During this cooking class, you can expect a hands-on experience where you'll learn various cooking techniques specific to Apulian dishes. Juanita will share her collection of authentic recipes, steeped in the traditions of the region. Whether you're a beginner or an experienced cook, this class is designed to be informative, fun, and relaxing. You'll leave with newfound knowledge and skills to recreate the flavors of Apulia in your own kitchen.

Who is this for?

This cooking class is perfect for anyone who has a love for Italian cuisine and wants to delve deeper into the regional flavors of Apulia. Whether you're a solo traveler, a couple celebrating a special occasion, or a group of friends looking for a unique experience, this class is inclusive and suitable for all. Juanita welcomes guests with different dietary preferences and will provide customized menus for private groups.

Why book this?

What sets this cooking class apart is the expertise and passion of Juanita. As a local resident and an experienced chef, she has a deep understanding of Apulian cuisine and the cultural significance behind each dish. Her friendly and welcoming nature creates a relaxed and enjoyable atmosphere, making the class both educational and entertaining. Additionally, Juanita's commitment to using fresh, local ingredients ensures an authentic and flavorful experience that you won't find elsewhere.

Good to know

Before booking, it's important to inform Juanita of any dietary restrictions or allergies you may have. This will allow her to accommodate your needs and ensure a comfortable experience for everyone. The cooking class takes place at Juanita's home, conveniently located just 10 minutes from the train station and all the attractions of Bari. As an extra option, you can also join a Bari market tour with Juanita, where you can taste typical products and learn about intelligent recipes. This tour is only available for private groups and can be booked for an additional fee.

Reviews

Guests who have joined Juanita's cooking class have praised her knowledge, patience, and ability to create a welcoming environment. They have expressed their satisfaction with the hands-on experience, the delicious food they learned to prepare, and the insights gained into Apulian cuisine. Many have also appreciated Juanita's flexibility and willingness to accommodate different dietary needs. Overall, the reviews highlight the fun and educational nature of the class, making it a highly recommended experience for anyone visiting Bari.