Ecuador Food Tour

Quito, EC
100% of travellers recommend this
Excellent (19 reviews)

Included

  • inclusion
    One hour Cooking Class
  • inclusion
    Ingredients
  • inclusion
    Dinner

Excluded

  • exclusion
    Tips
  • exclusion
    Private transportation

Pickup

Check if pick-up is available from your location, you will select during checkout (providers may allow other pickup locations)

Pickup Location
Hotel Reina Isabel
Mariscal Sucre Airport
The cost doesn't include pick up or drop off at any hotel in Quito or airport. It has an extra cost. Contact us to arrange it.

What to expect

1
Quito

Maria open her home to do Cooking Class for friends, families with children or couples. You will learn to prepare two real Ecuadorian dishes and a drink during one hour. The another hour you delight your cooking and talk with Maria about Ecuador and food tips. You will enjoy with Maria and her nice house with beautiful garden. Friends, couples, families with children are welcome. It is a great idea to do while you are in Quito for lunch or dinner.

Duration 120 minutes
2
Quito

Half Day Tour is a great option to choose in the morning or afternoon. It takes around 5 hours. You visit local market in Sangolqui, stop a typical restaurant and taste guinea pig and other Ecuadorian food. One hour Cooking Class in Maria's home and a drink, delight your cooking and visit an ice cream place to taste ice creams with different flavors as guinea pig, fritada and other Ecuadorian tastes.

Duration 300 minutes

The experience can be subject to change due to bad weather or unforseen circumstances. We always endeavour to give you the best possible experience.

Additional Information

  • Additional information
    Infants and small children can ride in a pram or stroller
  • Additional information
    Public transportation options are available nearby
  • Additional information
    Service animals allowed
  • Additional information
    Suitable for all physical fitness levels
Provided by Ecuador Food Tour

What our experts say

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    Try the homemade guacamole!
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    Visit La Ronda street for dessert.
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    Ask Maria for local market tips.
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    Perfect for families with kids!
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    Explore nearby artisan shops.

More About this Experience

Introduction

Welcome to the Ecuador Food Tour, a unique culinary experience that will take you on a gastronomic journey through the vibrant flavors of Ecuador. In this tour, you will have the opportunity to sample a variety of local foods in an authentic setting - Maria's home. Maria, a friendly and talented cook, opens her doors to travelers like you, offering an intimate and welcoming atmosphere where you can indulge in delicious traditional dishes and learn the secrets of Ecuadorian cuisine.

What to expect?

During the Ecuador Food Tour, you can expect a truly immersive food experience. The tour begins with a cooking class where you will learn to prepare two authentic Ecuadorian dishes and a refreshing drink. Maria will guide you through the process, sharing her culinary expertise and tips about Ecuadorian food. After the cooking session, you will have the opportunity to delight in your culinary creations and engage in delightful conversation with Maria, who will also provide you with insights about Ecuador and its rich food culture. Whether you are traveling solo, with a partner, or as a family, this tour guarantees a memorable and enjoyable gastronomic adventure.

Who is this for?

The Ecuador Food Tour is perfect for anyone who wants to immerse themselves in the local culture and indulge in the authentic flavors of Ecuador. Whether you are a food enthusiast, a curious traveler, or simply someone who appreciates the joy of discovering new tastes, this tour is tailored for you. It is designed to cater to a wide range of audiences, including solo travelers, couples, families with children, and friends. No matter your age or background, this tour will give you a deeper understanding of Ecuadorian cuisine and provide a truly enriching experience that you won't find in conventional tourist spots.

Why book this?

Booking the Ecuador Food Tour is an excellent way to support local businesses, experience the true essence of Ecuadorian cuisine, and gain personalized tips from Maria, an expert in traditional cooking. By participating in this tour, you will not only enjoy a mouthwatering culinary adventure but also contribute to the local community. You'll have the chance to taste dishes and flavors that are unique to Ecuador, uncover hidden culinary gems, and discover places that you wouldn't have explored independently. This tour goes beyond the ordinary, offering you an authentic and immersive experience that will leave you with a deep appreciation for Ecuadorian culture and its culinary treasures.

Good to know

The Ecuador Food Tour has a duration of 120 minutes for the cooking class. It is recommended to include this experience in your visit to Quito for lunch or dinner. Additionally, there is a Half-Day Tour option available, which lasts approximately 5 hours. This tour includes a visit to a local market in Sangolqui, a stop at a typical restaurant to taste guinea pig and other Ecuadorian delicacies, a one-hour cooking class at Maria's home, and a visit to an ice cream place to sample unique flavors such as guinea pig and fritada. This tour is a fantastic opportunity to not only explore the flavors of Ecuador but also discover the authentic culture and traditions that make this country so special.

Reviews

Travelers who have participated in the Ecuador Food Tour rave about the authenticity and warmth of the experience. Many highlight the incredible knowledge and hospitality of Maria, who makes every participant feel welcome and creates a friendly atmosphere. Reviews mention that the cooking class is informative and hands-on, allowing guests to learn practical skills while having fun. The opportunity to taste unique Ecuadorian dishes and receive personalized tips is highly praised. Overall, previous participants express their satisfaction with the tour, stating that it has exceeded their expectations and provided them with a deeper understanding and appreciation for Ecuadorian cuisine.

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