Bologna: Parmesan, Vinegar, Wine, Lunch +Transfer
Highlights
- Experience authentic Parmigiano Reggiano cheese making
- Savor exquisite Lambrusco wine tastings in vineyards
- Discover the art of balsamic vinegar production
- Indulge in a delightful 3-course gourmet lunch
- Immerse yourself in Emilia-Romagna's culinary culture
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Duration 7 hours
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Pickup & drop-off included
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Small group (max 8 participants)
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Guided tastings of local products
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3-course lunch included
They embark on an unforgettable culinary journey through Emilia-Romagna, Italy's gastronomic heart. Their adventure begins at a traditional dairy, witnessing the magic of Parmigiano Reggiano cheese-making, followed by a delightful tasting of this iconic cheese paired with local wines. Next, they toast to the region’s rich heritage at a family-run winery, indulging in the sparkling red Lambrusco while surrounded by picturesque vineyards. The experience culminates at an Acetaia, where they discover the art of crafting Modena's revered balsamic vinegar, aged to perfection. A sumptuous 3-course lunch awaits, featuring local delicacies, making this tour a perfect blend of flavors, culture, and countryside charm — an ideal escape for food and wine lovers seeking to savor the finest that Italy has to offer.
At a Glance
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Free cancellation
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7 hours
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Instant Confirmation
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Available in English
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Mobile voucher
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Small Group tour
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Guided
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Adults only
Explore the culinary treasures of Emilia-Romagna with a guided minivan tour featuring cheese, wine, and balsamic vinegar tastings in Bologna.
Included
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OtherGuided visit & tasting at a Traditional Balsamic Vinegar producer (PDO)
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OtherPickup and drop-off from Bologna city center or meeting point
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Other3-course lunch (starter, first course, dessert)
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OtherGuided visit & tasting at a Parmigiano Reggiano dairy
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OtherGuided visit & tasting of Lambrusco wines at a local winery
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OtherTransportation for the duration of the tour (semi-private group, max 8 participants)
Excluded
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OtherTips and personal expenses
Meeting Point
Pickup from a meeting point in the city center of Bologna, piazza XX Settembre, near the Bologna central trains station. No pickup from hotel is included in the option. You'll need to reach the meeting point on your own.
Bologna, Metropolitan City of Bologna , Italy
End Point
Pickup from a meeting point in the city center of Bologna, piazza XX Settembre, near the Bologna central trains station. No pickup from hotel is included in the option. You'll need to reach the meeting point on your own.
Bologna, Metropolitan City of Bologna , Italy
Pickup
Check if pick-up is available from your location, you will select during checkout (providers may allow other pickup locations)
What to expect
Bologna
Pick up from your place in Bologna and transfer to the first stop, a dairy farm.
Caseificio Bio Reggiani
Your first experience takes you to a Parmigiano Reggiano dairy, where you’ll follow the fascinating production process from fresh milk to the impressive aging rooms filled with hundreds of cheese wheels. At the end of the visit, enjoy a guided tasting of different maturations of Parmigiano Reggiano, along with ricotta, caciotta, balsamic vinegar, homemade marmalade, and a glass of local wine.
Visit a traditional Acetaia, where the famous Balsamic Vinegar of Modena is lovingly aged in wooden barrels for years. Discover the secrets of this “black gold” and taste the deep, rich flavors that result from its long maturation process.
Le Casette
Unveil the secrets of Lambrusco, the sparkling jewel of northern Italy, on an exclusive guided tour at a local winery. Immerse yourself in the rich tapestry of flavors and traditions that define Emilia Romagna as a paradise for food and wine enthusiasts. Raise your glass to an unforgettable experience, where every sip tells a story and every moment is a celebration of the region's finest. Enjoy a 3-course lunch, composed of a starter, first course and dessert, accompanied by local wine and water.
Bologna
Dropp off in Bologna
The experience can be subject to change due to bad weather or unforseen circumstances. We always endeavour to give you the best possible experience.
Additional Information
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All the visits are held by the local producers' staff, no private guide will be during the day
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Infants and small children can ride in a pram or stroller
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No alcohol could be served to minors under 18 y.o
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Not recommended for pregnant travelers
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Not recommended for travelers with poor cardiovascular health
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Not recommended for travelers with spinal injuries
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Order of the visits could change
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Please communicate any food allergy or intolerance in advance
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Public transportation options are available nearby
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Specialized infant seats are available
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Suitable for all physical fitness levels
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The remaining time will be used for transportation between the locations
What our experts say
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Arrive early to enjoy a coffee nearby
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Consider visiting local markets post-tour
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Check out nearby restaurants for dinner
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Bring a camera for picturesque views
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Wear comfortable shoes for walking
More About this Experience
Introduction
Experience Bologna with Minivan Tour Guide is not just a tour; it's a delightful journey into the heart of Emilia-Romagna, Italy's culinary paradise. This exclusive seven-hour adventure invites food lovers and culture enthusiasts alike to immerse themselves in a feast for the senses. The day kicks off at a traditional dairy, where the art of Parmigiano Reggiano cheese-making unfolds before your eyes. From the initial curdling to the tantalizing aging processes that define this iconic cheese, participants will witness the magic behind one of Italy's most beloved culinary treasures. Savory tastings await, featuring different ages of Parmigiano paired with fresh ricotta, caciotta, and a splash of local wine. The tour also includes visits to a family-run winery and an Acetaia, where the secrets of Modena’s famous balsamic vinegar are unveiled. This is an experience that captures the essence of Italian gastronomy, making it a must-do for anyone visiting Bologna.What to expect?
This tour promises an unforgettable day filled with authentic flavors and local traditions. Guests can expect to be whisked away from Bologna to picturesque countryside settings, where the charm of Emilia-Romagna comes alive. At the dairy, participants will engage in a guided tasting, savoring the complex layers of Parmigiano Reggiano, alongside other artisanal products. The journey continues to a local winery, where the sparkling red Lambrusco takes center stage, allowing guests to toast to the region's rich viticulture while enjoying the breathtaking vineyard views. The tour culminates in a visit to an Acetaia, where the aging process of balsamic vinegar is revealed, offering insights into its deep-rooted heritage. A delectable three-course lunch, featuring local dishes paired with wine, ensures that every moment is a celebration of Emilia-Romagna’s culinary wealth.Who is this for?
Experience Bologna with Minivan Tour Guide is designed for anyone with a passion for food, culture, and exploration. Whether you're a solo traveler seeking to delve into Italy's gastronomic delights, a couple on a romantic getaway, or a group of friends looking to create lasting memories, this tour caters to diverse interests and preferences. It is equally suitable for seasoned foodies eager to expand their culinary knowledge or novices wanting to explore the rich flavors of Italy. Families can also partake, as the tour accommodates infants and young children, ensuring that everyone can enjoy the journey together. With a semi-private group setting limited to eight participants, this experience fosters an intimate atmosphere, allowing for personal interactions and connections that make every moment feel special.Why book this?
Booking the Experience Bologna with Minivan Tour Guide offers a unique opportunity to engage directly with local producers and artisans, immersing yourself in the rich tapestry of Italian culinary traditions. Unlike typical tourist excursions, this tour emphasizes authenticity, providing a behind-the-scenes look at the making of Parmigiano Reggiano, Lambrusco, and balsamic vinegar. The small group size enhances the experience, ensuring that participants receive personalized attention and can ask questions, making it an educational and enjoyable outing. Moreover, the inclusion of tastings, meals, and transportation simplifies the logistics, allowing guests to fully immerse themselves in the joy of discovery without the stress of planning. By participating in this tour, travelers not only taste the region's finest offerings but also gain an appreciation for the craftsmanship and stories behind each product, creating lasting memories that enrich their travel experience.Good to know
Before embarking on this culinary adventure, it’s essential to note that the meeting point is conveniently located in the city center of Bologna, making it accessible for travelers. As the tour includes visits to food production sites, participants are encouraged to communicate any food allergies or dietary restrictions in advance to ensure a smooth experience. While the tour is designed to accommodate various fitness levels, it is not recommended for individuals with specific health concerns, such as spinal injuries or cardiovascular issues. Families with young children can rest assured that specialized infant seats are available, and prams or strollers are welcome. Lastly, while participants will be guided by the knowledgeable staff at each location, a private guide is not included, allowing for an authentic interaction with the producers themselves.Reviews
Feedback from those who have embarked on the Experience Bologna with Minivan Tour Guide has been overwhelmingly positive, with many praising the engaging and informative nature of the tour. Participants have highlighted the unique opportunity to see the cheese-making process firsthand and taste various aged Parmigiano, often remarking that it has changed their perception of cheese forever. The wine tastings have also received accolades for their quality and the breathtaking vineyard settings. Guests appreciated the friendly and knowledgeable staff at each location, who contributed to the enriching experience. The three-course meal, featuring local dishes, has been described as a highlight, allowing travelers to savor the region's cuisine in a relaxed atmosphere. Overall, those who have participated in this journey have left with not only a full belly but also a deeper understanding and appreciation of Emilia-Romagna's culinary heritage.Journals from our explorers at this location
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