Barcelona Rooftop Paella Cooking Class with Sangria & Local Host

Barcelona, ES
91% of travellers recommend this
Excellent (106 reviews)
Self-guided

Included

  • inclusion
    Bottled water
    Bottled water
  • inclusion
    Alcoholic beverages
    Sangría.

Meeting Point

We have an underground station near by (Selva de Mar, Yellow Line) A Tram Station ( Selva de Mar) Taxi Ring on the bell once you here, we are on the rooftop. There's space to park the bus on Carrer del Treball.

Meeting point

Passatge de Coll, 19, Sant Martí, 08019 Barcelona , Spain

End point

End Point

We have an underground station near by (Selva de Mar, Yellow Line) A Tram Station ( Selva de Mar) Taxi Ring on the bell once you here, we are on the rooftop. There's space to park the bus on Carrer del Treball.

Meeting point

Passatge de Coll, 19, Sant Martí, 08019 Barcelona , Spain

End point

What to expect

Overview Learn how to cook authentic Spanish paella during a hands-on cooking class on a Barcelona rooftop. This small-group experience combines cooking, local culture, and relaxed dining for a truly memorable food experience. What to Expect Begin by preparing homemade sangria or vermouth together to set a relaxed, social atmosphere. Your local host will then introduce the origins of paella, its regional traditions, and the key ingredients used. Next, take part in every step of cooking a traditional seafood paella from scratch. You’ll prepare the sofrito, broth, and rice while learning practical techniques you can easily recreate at home. This is a fully hands-on class — not a demonstration. As the paella cooks, enjoy your drink, chat with the group, and take in the rooftop setting. Once ready, sit down together to enjoy the paella you prepared, accompanied by bread, olives, and fresh fruit. Paella cooking class Spanish cooking class Barcelona food experience Hands-on cooking Small group tour Cultural experience Local experience Rooftop experience Food and drink Cooking lesson
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Passatge de Coll, 19

Reception at our studio rooftop. Preparation of a Sangria or Vermouth. A brief explanation of traditional coastal rice dishes. We will start by preparing the broth. Once it's up and running we will start by cutting all the vegetables and preparing the cuttlefish. Once the rice is finished we will eat it on our rooftop terrace enjoying the Barcelona sun. For dessert, we will prepare the classic Crema Catalana. Last but not least, most rice lunches are culminated with a digestive drink. Other things to note Sun cream since we will be open air, we have plenty of shade space but sun is strong in spain It’s a great activity for groups, on tour or with your company coworkers. Team building events are also welcome.

The experience can be subject to change due to bad weather or unforseen circumstances. We always endeavour to give you the best possible experience.

Additional Information

  • Additional information
    Infants and small children can ride in a pram or stroller
  • Additional information
    Infants are required to sit on an adult’s lap
  • Additional information
    Podemos adaptar el menú para vegetarianos y para diferentes tipos de alergias
  • Additional information
    Public transportation options are available nearby
  • Additional information
    Service animals allowed
Provided by benjamin mordoh

What our experts say

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    Bring sun cream for rooftop cooking
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    Try the local seafood in your paella
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    Visit the nearby beaches after class
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    Consider a wine pairing for dinner
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    Explore local markets for fresh ingredients

More About this Experience

Introduction

Welcome to the Paella Master Class in a Charming Rooftop Kitchen, where the flavors of Spain come to life in the heart of Costa Brava. This interactive experience offers a unique opportunity to learn the art of paella making while enjoying the stunning views from our rooftop studio.

What to expect?

Guests can anticipate a hands-on cooking experience, starting with a warm reception at our rooftop kitchen. Learn the secrets behind creating the perfect Sangria or Vermouth, followed by a lesson on traditional coastal rice dishes. From preparing the broth to savoring the final dish on our terrace, this masterclass covers every aspect of paella making.

Who is this for?

This experience is perfect for food enthusiasts, team building events, or anyone looking to immerse themselves in Spanish culinary traditions. Whether you're a vegetarian looking to master a meat-free paella or a group of coworkers seeking a fun and engaging activity, this masterclass caters to a diverse range of participants.

Why book this?

Immerse yourself in the vibrant culture of Spain as you learn to create authentic paella using fresh, local ingredients. The intimate setting of our rooftop kitchen provides a unique and memorable backdrop for this culinary adventure. From team building events to solo travelers, this masterclass offers a one-of-a-kind experience that combines education, entertainment, and delicious food.

Good to know

Don't forget to bring sunscreen, as our rooftop kitchen offers plenty of shade but the Spanish sun can be strong. This activity is suitable for groups, solo travelers, and corporate team building events. With a focus on hands-on learning and cultural immersion, this masterclass promises to be a highlight of your time in Costa Brava.

Reviews

Guests rave about the engaging and informative experience of the Paella Master Class. From the delicious food to the picturesque rooftop setting, participants express their satisfaction with the quality of instruction and the overall enjoyment of the activity. Join us for a memorable culinary journey that will leave you inspired to bring a taste of Spain into your own kitchen.

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