Phone
+44 203 026 1075

Cooking classes & cocktail workshop

Lima, PE
100% of travellers recommend this
Excellent (8 reviews)
Self-guided
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Free Cancellation up to before the experience starts (local time)

    Highlights

    • Interactive cooking class with expert chef
    • Learn secrets of Peruvian cuisine
    • Taste your own creations
    • Enjoy traditional Peruvian drinks like Pisco Sour
    • Perfect activity for all skill levels
    • Duration 3 hours
    • Small Group Tour
    • Includes alcoholic beverages
    • Expert Chef Guide
    • Available in multiple languages

    Indulge in the vibrant flavors of Peruvian cuisine with a hands-on cooking class that will transport you to the heart of Peru. Learn to create traditional dishes like ceviche and sautéed loin, while sipping on a refreshing Pisco Sour. Dive into the history of Peruvian chicha and discover the secrets behind each unique ingredient. Whether you're a cooking novice or a seasoned pro, this experience offers a perfect blend of culture, history, and delicious food. Get ready to roll up your sleeves, grab your apron, and embark on a culinary journey through the colorful and flavorful world of Peruvian gastronomy.

    At a Glance

    • Free cancellation
    • 3 hours
    • Instant Confirmation
    • Available in Portuguese, English, Hungarian, Spanish; Castilian
    • Mobile voucher
    • Small Group tour
    • Guided
    • Family friendly

    Featured Reviews

    Excellent (8 reviews)
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    Viator
    ulivega
    Sep 25
    We loved it!! We learned a lot that books and videos can teach, we loved the class, it is very dynamic, fun, we ate delicious, they explained with a lot of patience and dedication. We totally recommend this experience!! The best thing was to understand the history of each dish!!
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    Viator
    denisedrd
    Sep 25
    Excellent experience! Ursula and Piero were very kind to explain step by step how to prepare huancaine sauce that we tried with a variety of delicious native potatoes. We also prepared a very rich cause from scratch, as they taught us about the history of each dish. We filleted a fresh fish to prepare a delicious babiche and to close with a golden clasp we learned to make our own Pisco Sour. We also drink a rich purple chicha and taste fruits from the different regions of Peru. I loved the experience, I recommend it both to foreign tourists visiting Peru so they can have a more immersive experience, as well as to locals who want to know and learn more about our delicious cuisine. 10/10 ⭐️
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    Viator
    urlikr
    Sep 25
    Wonderful cooking classes! we discovered the secrets of peruvian cuisine, prepared a ceviche and causa, and finishe wuth a really good piscocour... A truly Memorable experience... Piero is the best!!!!
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    Viator
    Giovani_B
    Oct 25
    Loved the Peruvian cooking classes. I learned lots of tips and tasty dishes. Totally recommend this experience! Piero and his wife the owners are really good teachers! thank you!
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    Viator
    179harumir
    Aug 26
    The best cooking class in Lima. I had an amazing experience taking the cooking class with Piero together with my sister. It was a fun, engaging, and memorable experience, and the results were absolutely delicious!
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    Cooking classes & cocktail workshop

    Discover the vibrant flavors of Peru in an interactive cooking class, perfect for all skill levels, and taste your culinary creations.

    Included

    • inclusion
      Carbonated beverages
      Soda/Pop
    • inclusion
      Alcoholic beverages
      Includes a full lunch and a surprise dish. Includes drinks: Pisco sour, chicha morada, and water. Tasting of exotic Andean and Amazonian fruits
    • inclusion
      Tea and coffee
      Coffee and/or Tea
    • inclusion
      Meals
      Meals

    Meeting Point

    Yellow House, ring the doorbell, there are stairs is on the third floor

    Meeting point

    Av. Ricardo Palma 642, Lima 15047 , Peru

    End point

    End Point

    Yellow House, ring the doorbell, there are stairs is on the third floor

    Meeting point

    Av. Ricardo Palma 642, Lima 15047 , Peru

    End point

    What to expect

    Your culinary experience begins at Harmony Inn Miraflores with a warm welcome from our expert chef. You will start in the kitchen preparing the traditional Causa Limeña while learning about the history, ingredients, and cultural significance of this iconic Peruvian dish. During the experience, enjoy a colorful selection of seasonal exotic fruits from different regions of Peru, accompanied by small traditional bites to enjoy while discovering new flavors and ingredients from Peruvian cuisine. After the fruit tasting, you’ll learn how to prepare traditional Peruvian ceviche —or perhaps the famous lomo saltado— alongside our professional chef. Step by step, you’ll discover how to combine fresh ingredients, achieve the perfect balance of flavors, and learn the local techniques and culinary secrets behind one of Peru’s most iconic dishes. No Peruvian culinary experience is complete without learning the art of mixology. During this part of the experience, you will gather around the bar to prepare the perfect Pisco Sour while discovering the history, ingredients, and techniques behind one of Peru’s most iconic cocktails.
    1

    Av. Ricardo Palma 642

    These classes are for beginners or people with experiences. Get ready to immerse yourself in the history of each of the best known dishes of our wonderful Peru. First we choose which dishes we want to cook, an entrance and a main course. Ready to go: Choose your space, put on your kitchen apron and start with the instructions Choose your ingredients: We start preparing the ingredients of the first course, we will hear a little history of the chosen dish We talk about the Peruvian chicha: Our purple corn drink, as prepared The Peruvian court: we will fry our court or corn in the traditional way We assemble our entrance and decorate it to our liking We choose ingredients for the main course and start preparing it as directed We will explain the different fruits we have to try today, from different areas of the country We finish cooking the main course and store the boards and knives To finish each one prepares our delicious Piscosour, (for over 21 years old) the history of our flag liquor and as we prepare it, you have to taste it. We serve dinner, time to share and enjoy

    The experience can be subject to change due to bad weather or unforseen circumstances. We always endeavour to give you the best possible experience.

    Additional Information

    • Additional information
      Infants and small children can ride in a pram or stroller
    • Additional information
      Public transportation options are available nearby
    • Additional information
      Service animals allowed
    • Additional information
      We only serve alcoholic beverages to travelers over the age of 21. Travelers under the age of 21 will be served non-alcoholic beverages.
    Provided by Lala Peru Travel

    What our experts say

    • icon
      Try the purple chicha drink!
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      Visit local markets for ingredients.
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      Explore nearby Peruvian restaurants.
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      Bring a notepad for cooking tips.
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      Wear comfortable shoes for the class.

    Why Book with Evendo?

    More About this Experience

    Introduction

    Unveil the secrets of Peruvian cuisine in an immersive and interactive cooking class experience with the Peruvian Cooking Class Flavors and Traditions. Dive into the rich culinary heritage of Peru as you learn to prepare iconic dishes like ceviche and sauted loin under the guidance of expert chefs. Discover the history behind the famous Pisco Sour and indulge in the flavors of local ingredients that make Peruvian cuisine so unique.

    What to expect?

    Embark on a culinary journey suitable for both beginners and seasoned cooks. Delve into the origins and preparation of traditional Peruvian dishes, selecting an appetizer and main course to create. Learn about the intricate details of Peruvian chicha, indulge in local fruits, and cap off the experience by mastering the art of crafting a refreshing Pisco Sour.

    Who is this for?

    This cooking class is perfect for food enthusiasts, travelers looking to immerse themselves in local culture, and anyone eager to learn the secrets behind Peruvian cuisine. Whether you're a novice in the kitchen or a seasoned chef, this experience caters to all skill levels and promises a delightful culinary adventure.

    Why book this?

    Indulge in a hands-on cooking class that not only teaches you how to prepare authentic Peruvian dishes but also delves into the history and traditions behind each culinary creation. From selecting fresh ingredients to mastering the art of mixology with a Pisco Sour, this experience offers a unique blend of education and gastronomic delight that will leave you with a newfound appreciation for Peruvian cuisine.

    Good to know

    Immerse yourself in a welcoming atmosphere where you'll have the opportunity to taste your own creations accompanied by typical Peruvian drinks like purple chicha and the iconic Pisco Sour. This activity includes all necessary ingredients, equipment, and expert guidance to ensure a seamless and enjoyable cooking experience that highlights the best of Peruvian flavors.

    Reviews

    Dive into the world of Peruvian cuisine with the Peruvian Cooking Class Flavors and Traditions, where travelers have praised the hands-on experience, knowledgeable chefs, and the opportunity to create and savor authentic Peruvian dishes. Guests have raved about the interactive nature of the class, the delicious flavors of the dishes prepared, and the insights gained into the culinary traditions of Peru. Join this culinary adventure and discover the magic of Peruvian cuisine firsthand.

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