Exploring the Natural Wonders of Mols Bjerge National Park

Reaching New Heights in Mols Bjerge

Today was all about embracing the heights and history of Mols Bjerge National Park. With my friends, I set out to conquer some of the park's most iconic landmarks, blending physical exertion with culinary indulgence. It was a day of panoramic views, ancient echoes, and the comforting embrace of Danish hospitality.

Our day began with a hearty breakfast at MolsCafeen in Ebeltoft. The café exuded a cozy charm, and the aroma of freshly baked bread and strong coffee filled the air. It was the perfect way to fuel up for our morning adventure. I savored a traditional Danish pastry, a *wienerbrød*, while Markus opted for a smørrebrød, an open-faced sandwich piled high with local cheeses and cured meats. Aino, ever the adventurous eater, tried a bit of both, declaring the pastry her favorite. The staff was incredibly welcoming, sharing stories of the area and offering tips for our hike. It felt like a warm embrace from the local community, setting the tone for a day of exploration and connection.


Discover MolsCafeen: A delightful restaurant and bed & breakfast nestled in Ebeltoft's beautiful landscapes offering local cuisine and stunning views.
Fueled and ready, we headed towards Mols, eager to explore the area. The landscape unfolded before us, a tapestry of rolling hills, lush meadows, and glimpses of the sea in the distance. The air was crisp and clean, carrying the scent of wildflowers and damp earth. It was invigorating to be surrounded by such natural beauty, a stark contrast to the urban landscape of Helsinki.

Our main destination for the day was Trehøje, the three majestic hilltops that stand proudly at 127 meters above sea level. The hike to the top was a delightful challenge. The trails wound through varied terrain, from open grasslands dotted with wildflowers to patches of dense forest. We paused frequently to catch our breath and admire the views, which grew more spectacular with each step. Aino, with her boundless energy, skipped ahead, pointing out interesting plants and insects along the way. Markus, ever the thoughtful companion, helped me navigate some of the steeper sections, his steady presence a comforting reassurance.


Experience the breathtaking views and natural beauty of Trehøje Mols, a must-visit destination on the Mols Peninsula in Denmark.
Reaching the summit of Trehøje was an exhilarating experience. The 360-degree panorama was breathtaking, stretching from Aarhus to Ebeltoft and encompassing the four beautiful bays of Kalø, Begtrup, Knebel, and Ebeltoft. The landscape was a patchwork of green fields, blue waters, and quaint villages, all bathed in the soft light of the late morning sun. We spent a good hour simply soaking in the view, identifying landmarks, and taking photos to capture the moment. It was a scene that truly embodied the serene beauty of Denmark.

The best view comes after the hardest climb.

As we descended from Trehøje, our appetites began to stir. We made our way to Restaurant Moment for lunch, a place recommended by several locals for its innovative and sustainable cuisine. The restaurant is nestled in the outskirts of Friland, an eco-village, and its commitment to using locally sourced, seasonal ingredients was immediately apparent. The menu was a celebration of nature's bounty, featuring dishes that were both visually stunning and incredibly flavorful. I opted for a vegetarian tasting menu, a symphony of textures and tastes that highlighted the freshness of the ingredients. Markus, a bit more carnivorous, chose a dish featuring locally raised lamb, declaring it the best he'd had in years. Aino, surprisingly, was captivated by a beetroot salad, devouring it with gusto. The meal was an experience in itself, a testament to the power of simple, sustainable cuisine.


Experience culinary artistry at Restaurant Moment in Rønde - where fine dining meets innovative vegetarian cuisine.
After our delightful lunch, we decided to indulge in a bit of retail therapy at Camping Ebeltoft - Mols. Although we weren't camping, we were in need of a few essentials that I had forgotten to pack. I was kicking myself for forgetting sunscreen, as my fair Alaskan skin was already starting to show the effects of the Danish sun. We also picked up a portable phone charger, realizing that our constant photo-taking had drained our batteries faster than expected. The shop was well-stocked and the staff was helpful, offering recommendations for other nearby attractions.


Experience the serenity and adventure of Camping Ebeltoft - Mols, where nature's beauty meets comfortable accommodations in Denmark.
As evening approached, we made our way to Restaurant Mols Bjerge for dinner. This restaurant, located in Knebel, offered a more traditional Danish dining experience. The atmosphere was warm and inviting, with exposed wooden beams and candlelight creating a cozy ambiance. The menu featured classic Danish dishes, hearty and comforting after a day of hiking. I chose the *stegt flæsk med persillesovs*, crispy pork belly with parsley sauce, a national favorite. Markus opted for the *frikadeller*, Danish meatballs, while Aino, always eager to try new things, ordered the *tarteletter*, small pastry shells filled with chicken and asparagus. The food was delicious and satisfying, a perfect end to a day of exploration and adventure.


Savor authentic Italian flavors amidst stunning landscapes at Restaurant Mols Bjerge – your culinary escape in Knebel.
Reflecting on the day, I felt a deep sense of gratitude for the experiences we had shared. From the panoramic views of Trehøje to the culinary delights of Restaurant Moment and Restaurant Mols Bjerge, every moment had been a celebration of the natural beauty and cultural richness of Mols Bjerge National Park. It was a day that had nourished both our bodies and our souls, leaving us feeling refreshed and invigorated.

Tomorrow, we plan to explore Hyllested Bjerge and Ellemandsbjerget top, continuing our quest to discover the hidden gems of this beautiful region. We'll also be indulging in a breakfast at Stenbækhus / mad på Mols, lunch at Restaurant Moment again (it was that good!), and dinner at Molskroen. And perhaps, if we're feeling adventurous, we'll cap off the evening with a visit to S'vinbar. I can't wait to see what tomorrow brings!

As I sit here, writing in my travel journal, I am already dreaming of the adventures that await us tomorrow. The beauty of Mols Bjerge is truly captivating, and I feel so fortunate to be able to share these experiences with my friends. It's moments like these that remind me why I love to travel, to explore, and to connect with the world around me.

The sun has now fully set, painting the sky with hues of orange and purple. It's time to rest and recharge for another day of exploration. Goodnight from Mols Bjerge!