Exploring the Wilderness of Masoala National Park with Friends

A Day of Island Adventures and Cultural Delights

Today was a whirlwind of exploration, a perfect blend of nature, history, and local culture that left me with a deeper appreciation for the wonders of Madagascar. Aisha and I, along with our friends, set out early, eager to uncover the secrets of Nosy Mangabe and immerse ourselves in the vibrant atmosphere of the local markets. It’s days like these that remind me why I traded my comfortable Toronto life, at least temporarily, for the thrill of the unknown.


Explore the natural wonders of Nosy Mangabe, Madagascar's hidden gem known for its lush forests and diverse wildlife.

Our day began with a hearty breakfast at Masoala Forest Lodge. The lodge itself is nestled perfectly, acting as a launchpad to the wonders of the peninsula. After breakfast, we set off for Nosy Mangabe, a small island reserve just a short boat ride from Maroantsetra. The boat ride itself was an experience, the cool sea breeze and the anticipation of what awaited us on the island creating a palpable excitement among our group. The island beckoned us with its dense forest and promise of unique wildlife.

As we approached Nosy Mangabe, it felt like we were entering a different world. The island is a sanctuary for the endangered aye-aye, a species of lemur that has fascinated me for years. Landing on the shore, we were greeted by our local guide, who shared stories of the island’s rich history, from its days as a trading post and pirate haven to its current role as a protected reserve. It was fascinating to learn that Dutch sailors had carved inscriptions on the rocks back in the 16th century.

We hiked through the dense rainforest, keeping an eye out for the island’s diverse wildlife. It wasn’t long before we spotted black and white ruffed lemurs high up in the trees, their playful antics bringing smiles to our faces. The forest floor was teeming with life – crabs, frogs, millipedes, and tiny chameleons blending seamlessly into the leaf litter. I was particularly excited to see the leaf-tailed geckos, masters of camouflage, clinging to the tree trunks.

The true essence of travel lies not just in seeing new places, but in connecting with their history, culture, and natural beauty.

Our guide led us to a secluded cove where a rusty shipwreck emerged from the shallows, a relic from the island’s pirate past. It was easy to imagine the buccaneers of old seeking refuge in this hidden paradise. We spent hours exploring the island, each step revealing something new and captivating.

After a morning of adventure on Nosy Mangabe, we took a boat to Mango Island. Aisha had been particularly excited about this part of the trip, having read about its pristine beaches and crystal-clear waters. As we approached the island, we were greeted by a breathtaking view – a picturesque paradise with lush greenery and vibrant flora.


Experience the untouched natural beauty and vibrant culture of Mango Island, a hidden gem in Madagascar perfect for adventurous travelers.

We spent the afternoon snorkeling in the turquoise waters, marveling at the colorful coral reefs and the exotic fish that darted among them. The island is a haven for eco-tourism, and it was clear why. The local communities were welcoming, eager to share their traditions and way of life. We enjoyed fresh seafood at a local eatery, savoring the flavors of Malagasy cuisine.

In the late afternoon, we returned to the mainland and headed to Digue Market in Antananarivo. I had read that this market was a must-visit destination, a vibrant hub of local crafts and culture. It was also mentioned that Justin Trudeau, the Canadian Prime Minister, visited this market in 2016. As we entered the market, we were immediately immersed in a sensory explosion of sights, sounds, and smells.


Experience the vibrant culture and flavors of Madagascar at Digue Market, the ultimate shopping destination in Antananarivo.

The market was bustling with vendors selling everything from handwoven baskets and intricate carvings to colorful textiles and fragrant spices. I was particularly drawn to the stalls selling gemstone creations made from white and pink quartz, labradorite, and amazonite. Aisha haggled with the vendors, her bargaining skills honed from years of experience in similar markets back in Pakistan.

We purchased several souvenirs, each one a unique reminder of our time in Madagascar. I picked up a hand-carved wooden sculpture of a lemur, while Aisha chose a beautiful raffia bucket bag. We sampled local snacks, savoring the flavors of Madagascar’s cuisine. The market was not just a place to buy souvenirs; it was a cultural experience, a chance to connect with the local community and take home a piece of Madagascar’s rich heritage.

For dinner, we had reservations at Sakamanga Restaurant in Antananarivo. The restaurant is known for its French cooking and Malagasy specialties, and I was eager to try some local dishes. The atmosphere was lively and welcoming, a perfect setting to unwind after a day of exploration.


Discover the exquisite flavors of Europe at Sakamanga Restaurant in Antananarivo – where culinary excellence meets local charm.

We started with homemade foie gras, a French delicacy that was rich and flavorful. For the main course, I opted for the tournedos of zebu with green pepper sauce, while Aisha chose the chicken with Antalaha vanilla sauce. The zebu was tender and perfectly cooked, the green pepper sauce adding a delightful kick. Aisha raved about her chicken, the vanilla sauce giving it a unique and exotic flavor.

We ended the meal with a selection of surprising cheeses from the Highlands, each one a delightful discovery. The restaurant also had an impressive international wine list, which we took full advantage of. As we savored our meal, we reflected on the day’s adventures, grateful for the opportunity to experience the wonders of Madagascar.

As we head into tomorrow, we're planning to explore the Alamaitso Marine Reserve and ANKIAKAHELY [places 33, 3]. I’m looking forward to seeing what underwater treasures await and more of Madagascar's unique landscape. We might even check out Rive Droite in the evening for a relaxing drink.

Today was a reminder of why I love to travel – the thrill of discovery, the beauty of nature, and the warmth of human connection. Madagascar continues to surprise and inspire me, and I can’t wait to see what tomorrow brings.

I am also very grateful that I was able to share this experience with my friends and my wife Aisha, the shared experiences made it all the more memorable. I am also glad that I did not forget to bring my camera, so I can capture all these wonderful experiences.

I am a little concerned about my forgotten raincoat and sunscreen, but I am sure I can buy them at Digue Market tomorrow.