A Solo Cultural Journey Through Kyoto

Gion's Timeless Allure

Today, I wandered through the captivating Gion district, a place where time seems to slow down, and the whispers of old Kyoto echo through the narrow streets. It was a day of geishas, shrines, and exquisite flavors, a true immersion into the heart of traditional Japan.



Explore Gion, Kyoto's iconic geisha district, where tradition meets charm in a captivating blend of culture and history.

My day began with a hearty breakfast at MUGHAL Indian Restaurant & Bar. It might seem odd to start a day in Kyoto with Indian food, but I was intrigued by the positive reviews and the promise of authentic flavors. The restaurant was tucked away near the Kamo River, and the aroma of spices filled the air as I climbed the stairs from the street. I ordered a masala dosa, a taste of home that brought back memories of Amara asking me to make her favorite South Indian dishes. It was a delightful start to a day filled with Japanese culture, a little piece of Sri Lanka found in the heart of Kyoto. I’ve found that sometimes the best way to appreciate a new culture is to find a familiar comfort within it.



Experience the vibrant flavors of India at Mughal Indian Restaurant & Bar in Kyoto – a haven for food lovers seeking authentic South Asian cuisine.

With a full stomach, I set out to explore Gion. The district is Kyoto's most famous geisha district, known for its preserved wooden machiya merchant houses and traditional teahouses. As I strolled along the streets, I felt transported back in time. The narrow lanes, the soft glow of lanterns, and the occasional glimpse of a geiko hurrying to an appointment created an atmosphere of mystery and elegance. I remembered reading about the history of Gion, how it originated as an entertainment district in front of Yasaka Shrine, catering to travelers and visitors to the shrine. It's incredible how much of that history is still palpable today.



My first stop was Hanamikoji Street, the heart of Gion. This iconic street is lined with beautifully preserved machiya houses, many of which now house exclusive restaurants and teahouses. I wandered along, admiring the architecture and soaking in the atmosphere. It was easy to imagine geishas gracefully gliding through these streets, their elaborate kimonos and hairstyles adding to the timeless beauty of the scene.



Explore Hanamikoji Street, Kyoto's iconic alleyway steeped in tradition and culture, where history meets the beauty of Japanese artistry.

Sometimes, the most profound experiences are found in the quiet corners of a bustling city.

I decided to pop into Kyoto LOFT, a department store known for its unique and contemporary Japanese lifestyle products. It was a fascinating contrast to the traditional atmosphere of Gion. Inside, I found a treasure trove of innovative home goods, trendy stationery, and fashionable accessories. I picked up a few small gifts for Amara, knowing she would appreciate the quirky and stylish designs. LOFT offered a glimpse into modern Japanese culture, a reminder that Kyoto is a city that beautifully blends the old and the new.



Explore Kyoto LOFT: A vibrant general store with cosmetics, home goods, and unique novelties in the heart of Kyoto.

As lunchtime approached, I made my way to Kizahashi, a Japanese restaurant located in the Kyoto Station area. I had read that it offered stunning views and exquisite Kyoto cuisine. The restaurant was elegant and refined, with a serene atmosphere that immediately put me at ease. I opted for a multi-course kaiseki lunch, a traditional Japanese meal consisting of a series of small, artfully prepared dishes. Each course was a feast for the senses, with delicate flavors and beautiful presentation. I savored every bite, appreciating the skill and artistry of the chef. It was a truly memorable culinary experience.



Experience authentic Japanese cuisine at Kizahashi in Kyoto, where seasonal ingredients meet traditional artistry in every dish.

After lunch, I headed to Yasaka Shrine, a vibrant Shinto shrine located at the eastern end of Gion. The shrine is known for its street-facing two-storied vermilion gate, which serves as a landmark for the district. As I approached the shrine, I was struck by its beauty and grandeur. The colorful buildings, the intricate details, and the peaceful atmosphere created a sense of reverence and awe. I learned that Yasaka Shrine was founded in 656 CE and is dedicated to Susanoo-no-Mikoto, a god of storms and sea in Japanese mythology, and his wife Kushiinadahime-no-Mikoto. It has played a key role in the religious practices of the region and is the center of the famous Gion Matsuri, one of Japan's largest festivals. I took some time to wander around the shrine grounds, admiring the various structures and soaking in the peaceful ambiance. I watched as locals and tourists alike offered prayers and blessings, feeling a sense of connection to the rich history and traditions of this sacred place.



Discover the serene beauty of Yasaka Shrine, a historical Shinto sanctuary in Kyoto, renowned for its stunning architecture and vibrant cultural festivals.

As evening approached, I decided to treat myself to dinner at Kakyo, a Japanese restaurant in the Higashiyama district. I had heard that it offered a unique dining experience, blending traditional Japanese cuisine with French flavors. The restaurant was small and intimate, with a cozy atmosphere that made me feel right at home. I opted for the omakase course, a chef's selection of seasonal dishes. Each course was a work of art, with innovative flavor combinations and stunning presentation. I savored every bite, appreciating the creativity and skill of the chef. The pairing of Japanese sake and French wine elevated the experience, creating a truly unforgettable meal. It was a perfect ending to a perfect day.



Experience exquisite kaiseki cuisine at Kakyo, where tradition meets creativity in the heart of Kyoto's historic Higashiyama Ward.

As I walked back to my hotel, the streets of Gion were alive with activity. Geishas hurried to their appointments, their elegant figures illuminated by the soft glow of lanterns. The sounds of laughter and music filled the air, creating a vibrant and festive atmosphere. I paused for a moment, taking it all in, feeling grateful for the opportunity to experience the magic of Gion.



Tomorrow, I plan to explore the Kyoto Railway Museum, the Kyoto International Manga Museum, and Nishiki Market. I might even try to find Bar K6 for a nightcap. Each day here in Kyoto is a new adventure, a chance to discover something new and beautiful. And as I drift off to sleep tonight, I know that the memories of Gion will stay with me long after I leave this enchanting city. I can't wait to see what tomorrow brings!



Kyoto in February is proving to be a great experience, and I'm so glad I decided to come, even if Maximilian and Amara couldn't join me this time. I know they would have loved experiencing Gion with me. I'll have to bring them back someday. Perhaps during the Baikasai (Plum Blossom Festival) at Kitano Tenmangu Shrine, where geiko and maiko perform tea ceremonies under the plum blossoms. Or maybe during Setsubun, when maikos and geikos dance and throw soybeans to ward off bad fortune. There are so many wonderful events and festivals here in Kyoto, I know they would be enchanted.