Solo Adventure on the Choquequirao Trek

Whispers of Ancient Stones

Today was a day of echoes, of feeling the weight of history under my boots and the vastness of the Andean sky above. It was a day of pushing my limits and rewarding myself with the simple pleasures of good food and the vibrant colors of local crafts. A day that reminded me why I embarked on this solo journey in the first place, to connect with the past and find a new appreciation for the present.

The morning began in Cusco, where I enjoyed a hearty breakfast at Sumaq II Cusco. I opted for the free continental breakfast, which was a welcome start to the day. Fuelled up, I set out to meet my guide for the day's adventure to Choquequirao. Even though I've already spent several days on the Choquequirao Trek, I was excited to see what new perspectives an organized tour might offer.


Experience authentic Peruvian cuisine at Sumaq II Cusco – where tradition meets innovation in every delicious bite.

I wanted to experience Choquequirao Expeditions from a different angle. The trek itself has been an incredible journey of solitude and self-discovery, but I was also curious to hear the insights of local experts and share the experience with others.


Discover the breathtaking beauty of Choquequirao with expert guidance and immersive trekking experiences tailored to your adventure in Peru.

As we journeyed, the guide shared stories of the Incas, their ingenuity, and their deep connection to the land. It made me think of my own roots back in Thailand, the temples, the bustling markets, and the serene rice paddies. Each culture, though separated by vast distances, shares a common thread of humanity, a desire to build, to create, and to leave a mark on the world.

Travel is more than seeing sights; it is a change that goes on, deep and permanent, in the ideas of living.

The highlight of the day was undoubtedly exploring the Pumamarca Ruins. After the organized tour, I decided to venture off to Pumamarca. The site is considered one of the first settlements of the Incas, predating their expansion throughout the Sacred Valley and Cusco. Nestled high in the Sacred Valley near Ollantaytambo, Pumamarca, also known as the City of the Cougars, offered a tranquil escape from the more crowded tourist spots.


Discover the ancient Pumamarca Ruins, a hidden gem in Peru that offers breathtaking views and rich cultural history amidst stunning landscapes.

Pumamarca, meaning Puma Town in Quechua, was once both a military fortress and an agricultural center. As I wandered through the stone walls and ancient terraces, I imagined the lives of those who once called this place home. The Incas built strong, lasting cities with simple tools and no mortar. The views of the Patacancha Valley were breathtaking, a reward for the steep climb. The ruins were a mix of Inca and pre-Inca Wari cultures, adding to the site's unique appeal.
After a morning of exploring ancient ruins, I was ready for a hearty lunch. Mistura Grill & Restaurant in Cusco was the perfect choice. The restaurant is known for its delicious Peruvian cuisine, showcasing local ingredients and traditional cooking methods. I savored every bite, reflecting on the morning's adventures and the stories I had heard. The flavors of Peru are as vibrant and diverse as its landscapes, a testament to the country's rich culinary heritage.


Discover authentic Peruvian flavors at Mistura Grill & Restaurant in Cusco – where every dish tells a story.

With my appetite sated and my spirit refreshed, I decided to indulge in a bit of retail therapy. TEXTILES POMATAYLLA was my destination, a charming clothing store in Cusco that showcases handcrafted garments and accessories. I found myself drawn to the intricate designs and vibrant colors of the traditional Peruvian textiles. The store was a treasure trove of authentic Cusqueño fashion, each piece telling a story of ancestral craftsmanship and artistic expression. I picked up a beautifully woven poncho for Nang, hoping she'll like it. I know she'll appreciate the craftsmanship and the story behind it. Maybe she'll even wear it on our next trip!


Explore the colorful world of authentic Peruvian textiles at Textiles Pomataylla in the heart of Cusco.

As the day drew to a close, I found myself at Ponchos Machupicchu Restaurant for dinner. The restaurant had a cozy atmosphere and offered a modern take on Peruvian cuisine. I ordered the Arroz Chaufa Amazónica and Lomo Saltado. The Arroz Chaufa Amazónica was excellent, with toasty rice, fried plantains, and a perfectly cooked egg. The Lomo Saltado was equally delicious, the meat tender and flavorful, the vegetables crisp and fresh. The service was friendly and attentive, making me feel right at home.


Experience authentic Peruvian flavors at Ponchos Machupicchu Restaurant in Aguas Calientes – your gateway to delicious cuisine near Machu Picchu.

Tomorrow, I plan to explore Juchuy Coscco and CHOQUEQUIRAO EXPERIENCE. I am looking forward to more historical exploration and immersing myself further into the culture [Juchuy Coscco, CHOQUEQUIRAO EXPERIENCE]. Perhaps I'll find more treasures to bring home, more stories to share, and more memories to cherish.
Today, as I sit here reflecting on the day's adventures, I am filled with gratitude for the opportunity to explore this incredible country. The echoes of the past resonate within me, reminding me of the enduring spirit of humanity and the importance of preserving our shared heritage. The warmth of the Peruvian people, the beauty of the Andean landscapes, and the flavors of the local cuisine have all woven together to create an unforgettable experience.
As I prepare for the final days of my solo adventure, I carry with me the lessons learned and the memories made. The Choquequirao Trek has been more than just a physical challenge; it has been a journey of self-discovery, a testament to the power of the human spirit, and a reminder of the importance of connecting with the world around us.
And as I drift off to sleep, I can almost hear the whispers of the ancient stones, urging me to keep exploring, keep learning, and keep sharing my stories with the world.