Exploring the Timeless Beauty of Shirakawa-go

Takayama's Treasures Unveiled

Today was a delightful immersion into the heart of Takayama, a day filled with art, history, and, of course, the exquisite local cuisine. Liam and I set out early, eager to explore what this charming city had to offer. As a graphic designer with a love for cultural anthropology, I was particularly excited to see how Takayama blended its rich heritage with modern artistic expression.

Our day began with a traditional Japanese breakfast at Tanaka-ya. It was a cozy little spot, bustling with locals and tourists alike. I opted for a simple yet satisfying set meal of grilled fish, miso soup, and rice. The flavors were delicate and comforting, providing the perfect start to our day. Liam, ever the adventurous one, tried the local Hida beef breakfast set and raved about the tenderness of the meat. It reminded us of our backpacking days in Southeast Asia, discovering hidden culinary gems in bustling local eateries.


Experience the essence of Japan at Tanaka-ya, where handmade soba noodles meet breathtaking views in Shirakawa-go.

Fueled and ready, we headed to the Hida Takayama Museum of Art. The museum is housed in a stunning building that itself is a work of art. Inside, we were greeted by an impressive collection of European Art Nouveau glassware, furniture, and objects. I was particularly captivated by the delicate vases and paste jewelry by Tiffany, Lalique, Daum, and Gallé. There were also several rooms devoted to the great masters of European decorative art in the Belle Époque, such as Louis Majorelle and Charles Rennie Mackintosh. As someone who appreciates the beauty of design and craftsmanship, I found myself lost in the intricate details of each piece.


Explore the artistic heritage of Japan at the Hida Takayama Museum of Art, where tradition meets contemporary creativity in a stunning setting.

Art is not what you see, but what you make others see.

Liam, with his software developer's eye for detail, was fascinated by the technical aspects of the glassmaking and furniture design. He spent a considerable amount of time examining the construction and engineering of the pieces, often sharing interesting insights with me. We both agreed that the highlight of the collection was one of Lalique's monumental glass fountains, which once adorned the Rond-point des Champs-Élysées in Paris. It was an exquisite piece, a testament to the artistry and craftsmanship of the era. The museum was surprisingly quiet, almost as if we had the entire place to ourselves, which made the experience even more special.

After immersing ourselves in the world of art, we decided to delve into the history of Takayama with a visit to Takayama Jinya. This historic government building, dating back to the Edo period, offered a fascinating glimpse into the region's past. As we removed our shoes and stepped inside, we were transported back in time. The building consists of offices and storage areas, and from 1692, when Hida Province came under the Tokugawa shogunate's direct control, governors and magistrates sent from Edo performed official duties here for the next 176 years. Takayama Jinya is the only such office with main buildings remaining today and is designated as a national heritage site.


Experience the historical essence of Takayama Jinya, a stunning landmark showcasing Japan's rich heritage and traditional architecture.

Wandering through the various rooms, we marveled at the well-preserved architecture and artifacts. The tatami-matted chambers, where officials once conducted administrative affairs, were particularly impressive. We spent time in the courtroom, imagining the intense deliberations and judgments that took place centuries ago. The original furnishings and artifacts on display further enhanced the authenticity of the experience. Liam was intrigued by the history of the building and the role it played in governing the region. He peppered me with questions about the political and social context of the Edo period, which I did my best to answer based on my readings and interests in cultural anthropology.

The surrounding gardens of Takayama Jinya were a tranquil oasis, offering a serene escape from the bustling city. Strolling along the meticulously maintained paths, we found solace amidst the traditional Japanese flora and the soothing sound of water flowing through the stone lanterns. It was the perfect place to reflect on the historical significance of the site.

By lunchtime, our appetites were calling, so we ventured to Hakusuien for a midday meal. This restaurant is situated in the nearby village of Shirakawa-go, chosen as a UNESCO World Heritage site in 1995. The restaurant is housed in a charming ancient house with a steep rafter roof, serving simple rural cuisine and local dishes made with specialties of Gifu Prefecture, including Hida beef and Bemen noodles. We decided to try the Hoba miso Japanese set meal with Hida beef. The beef was tender and flavorful, perfectly complemented by the savory miso. The ambiance of the restaurant, with its traditional Japanese decor and serene atmosphere, added to the overall dining experience.


Experience authentic Japanese dining at Hakusuien in Shirakawa – where tradition meets taste in every dish.

After lunch, we decided to indulge in a bit of shopping at Ochuudo. This charming shop was filled with local crafts and souvenirs, perfect for picking up a few mementos of our trip. I found a beautiful hand-painted fan that I knew my mom would adore, while Liam selected a set of traditional Japanese tea cups for his collection. The shopkeepers were incredibly friendly and helpful, offering us insights into the local culture and traditions. It was a delightful experience, a reminder of the warmth and hospitality we've encountered throughout our travels.


Discover Ochuudo, the perfect café retreat in Shirakawa-go, offering exquisite coffee and traditional sweets amidst stunning mountain views.

As the day drew to a close, we made our way to Shiawaseya Kichibei for dinner. This restaurant is known for its traditional Japanese cuisine and cozy atmosphere. We opted for a multi-course meal that featured a variety of local delicacies. From the delicate sashimi to the savory grilled meats, each dish was a culinary masterpiece. The presentation was impeccable, a testament to the artistry and attention to detail that is so characteristic of Japanese cuisine. Liam particularly enjoyed the sake pairing, which complemented each course perfectly.


Experience authentic local cuisine at Shiawaseya Kichibei in Shirakawa-go, where tradition meets convenience amidst stunning scenery.

One of the highlights of the evening was when the chef came out to greet us. He was a kind and gracious man, eager to share his passion for food and his love for the region. He told us about the local ingredients he uses and the traditional techniques he employs to create his dishes. It was a truly memorable experience, a reminder of the importance of connecting with the people and culture of the places we visit.

As we walked back to our accommodation after dinner, hand in hand, we reflected on the day's adventures. Takayama had exceeded our expectations, offering a perfect blend of art, history, and culinary delights. We felt grateful for the opportunity to experience this charming city and immerse ourselves in its rich culture. Tomorrow, we plan to visit the Hida no Sato Open Air Museum and the Nature Forest, eager to explore more of the region's natural beauty and cultural heritage. I'm particularly excited about the open-air museum; I've always been fascinated by traditional architecture, and I can't wait to see the preserved farmhouses and learn more about the local way of life. And perhaps we'll find a cozy little bar like Hidaji to relax in the evening. It's moments like these, shared with Liam, that make our travels so special. It's not just about seeing new places, but about experiencing them together, connecting with the local culture, and creating memories that will last a lifetime.

As I sit here now, penning down the events of our day, I can't help but feel a sense of contentment. The world is vast and full of wonders, and I am so grateful to be able to explore it with the love of my life. And as we continue our journey through Japan, I know that there are many more adventures to come.