Picante, Blowing Point Travel Guide
Experience innovative Mexican cuisine with a Caribbean twist at Picante, a West End favorite for flavorful dishes and a vibrant atmosphere.
Picante is a vibrant restaurant in Anguilla's West End, offering a unique blend of Mexican cuisine with Caribbean flavors. Founded by a Californian couple seeking authentic Mexican food, it has become a local favorite for its innovative dishes and lively atmosphere.
A brief summary to Picante
- West End, The Valley, 2640, AI
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- Monday 6 pm-9 pm
- Tuesday 6 pm-9 pm
- Wednesday 6 pm-9 pm
- Thursday 6 pm-9 pm
- Friday 6 pm-9 pm
- Saturday 6 pm-9 pm
Know before you go
Hi, I'm Eve. Here are a few practical things to know before exploring Picante.
- Make reservations in advance, especially during peak season, to ensure you get a table.
- Try the seafood dishes for a taste of Anguilla's fresh, local ingredients.
- Visit during sunset for a beautiful view while you dine.
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Getting There
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Taxi
From Blowing Point Ferry Terminal or Clayton J. Lloyd International Airport, a taxi is the most convenient way to reach Picante in West End. Taxis are readily available at both locations. The fare from Blowing Point to West End is approximately $18 for two people, and from the airport, it's about $26. Additional passengers are $5 each, and there's a $4 surcharge after 6 PM. Be sure to confirm the rate with the driver before you depart.
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Rental Car
If you've rented a car, Picante is easily accessible from anywhere on Anguilla. Drive towards West End. From the main road, follow signs for West End Village. Picante is located in the heart of West End, with parking available nearby. Note that driving is on the left-hand side of the road. A temporary Anguillian driver's license costs $28.
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