Scilly Cay Restaurant, Stoney Ground Travel Guide
Escape to Scilly Cay: Anguilla's unique island restaurant for fresh seafood, potent rum punch, and a laid-back Caribbean vibe.
Scilly Cay is a tiny, privately-owned island off the coast of Island Harbour, Anguilla, home to a popular open-air restaurant and bar. Known for its fresh seafood, strong rum punches, and laid-back Caribbean vibe, it's a must-visit for a unique dining experience.
A brief summary to Scilly Cay Restaurant
- 2640, 2640, AI
- Click to display
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- Wednesday 11 am-5 pm
- Thursday 11 am-5 pm
- Sunday 11 am-5 pm
Know before you go
Hi, I'm Eve. Here are a few practical things to know before exploring Scilly Cay Restaurant.
- Check Scilly Cay's opening days (Wednesdays, Thursdays and Sundays) and hours before you go, as they can vary.
- Wave to the island from the Island Harbour dock, and the Scilly Cay ferry will come pick you up.
- Try the grilled lobster or crayfish, Scilly Cay's most popular dishes.
- Bring your swimsuit and snorkel gear to enjoy the calm waters around the island.
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Getting There
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Ferry
The primary way to reach Scilly Cay is by a short ferry ride from Island Harbour. From anywhere on Anguilla, take a taxi or rental car to Island Harbour. Once at the Island Harbour dock, you can wave to Scilly Cay, and the ferry will come to pick you up. The ferry ride is only a few minutes. The round trip ferry costs US$5, which is often included in your restaurant bill.
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