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Cecchin Family Winery: A Legacy of Organic Winemaking

Discover Mendoza's organic winemaking tradition at Cecchin Family Winery, a family-run vineyard with Italian roots and sustainable practices.

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Experience the tradition of organic winemaking at Cecchin Family Winery in Maipú, Mendoza. Founded in 1959, this family-run winery offers a glimpse into sustainable viticulture with roots stretching back to Italian immigrants in the early 20th century. Enjoy guided tours and tastings in a rustic setting.

A brief summary to Cecchin Family Winery

  • Monday 9:30 am-5:30 pm
  • Tuesday 9:30 am-5:30 pm
  • Wednesday 9:30 am-5:30 pm
  • Thursday 9:30 am-5:30 pm
  • Friday 9:30 am-5:30 pm
  • Saturday 9:30 am-5:30 pm

Local tips

  • Visit the winery for a guided tour to learn about their organic and biodynamic winemaking practices.
  • Try their Malbec, known for its unique character and savory finish.
  • Enjoy a traditional Mendocino lunch at the winery's restaurant, La Sombra, for an authentic culinary experience.
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Getting There

  • Taxi

    From Maipú city center, a taxi to Cecchin Family Winery is a convenient option. Taxis are readily available, and the ride is approximately 10-15 minutes. Expect to pay around ARS 86 - ARS 266 for a 5km to 20km trip. Confirm the fare with the driver before starting your journey.

  • Public Transport

    While there is a tram connecting Mendoza and Maipu , it may not drop you close enough to the winery. Local buses are an option, but can be infrequent. Check local schedules for the most up-to-date information. From the bus stop, you may need to walk or take a short taxi ride to the winery.

  • Driving

    If driving from Mendoza, take Ruta 60 towards Maipú. The winery is located 500 meters before Ozamis Sur Russel. Parking is available at the winery.

Unlock the Best of Cecchin Family Winery

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Discover more about Cecchin Family Winery

Cecchin Family Winery, located in Maipú, Mendoza, offers a unique experience rooted in family tradition and organic winemaking. The winery's history began in 1959 when Don Pedro and Jorge Cecchin realized their dream of owning vineyards and a winery. However, the family's connection to winemaking in Mendoza dates back to 1910, when Santiago Cecchin emigrated from Treviso, Italy. Today, the winery is run by the grandson of Jorge and Pedro, Alberto Cecchin, who continues to uphold the family's commitment to sustainable practices. Cecchin Family Winery stands out for its dedication to 100% organic viticulture, with some areas even incorporating biodynamic principles. The vineyards, totaling 75 hectares, are located in Ugarteche, Russell, and Junín. Visitors can explore the vineyards, learn about the organic winemaking process, and taste a variety of wines. The winery is certified as organic by the OIA (International Agricultural Organization). Cecchin Family Winery offers a refreshing departure from typical Argentinian wines, with character and individuality shining through. The winery welcomes visitors for tours and tastings, providing an intimate look at a family's passion for winemaking.

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