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Cup of Joy: A Taste of Bandarban

Experience the taste of Bandarban at Cup of Joy, where local flavors and international cuisine meet in a charming and inviting setting.

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Cup of Joy is a popular restaurant in Bandarban, Bangladesh, known for its delicious food, refreshing drinks, and inviting atmosphere. It's a great place to experience local flavors and relax after exploring the beautiful surrounding landscapes.

A brief summary to Cup of Joy

Local tips

  • Try local specialties like Marma-style chicken and bamboo shoot fry to experience authentic Bandarban flavors.
  • Visit during off-peak hours for a quieter dining experience and to avoid crowds.
  • Don't miss their signature drinks for a refreshing complement to your meal.
  • Ask the staff about daily specials to discover unique culinary experiences.
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Getting There

  • Walking

    If you're already in Bandarban town, Cup of Joy is easily accessible by foot. Head towards Sadar Road, a main thoroughfare in the town center. The walk is approximately 15-20 minutes from most central locations. Follow the main road signs, and you'll find Cup of Joy on your left. No costs involved.

  • Public Transportation

    To reach Cup of Joy via public transportation, take a local bus or shared auto-rickshaw (CNG) from the Bandarban bus station to the Sadar Road area. Inform the driver that you want to get off at Cup of Joy. The fare is typically around 20-30 BDT. The ride will take about 15-20 minutes, depending on traffic. Once you arrive on Sadar Road, the restaurant is easily recognizable.

  • Taxi/Ride-Share

    If you prefer a quicker and more direct route, a taxi or auto-rickshaw (CNG) is a convenient option. From anywhere in Bandarban town, simply ask the driver to take you to Cup of Joy on Sadar Road. The ride should take around 10 minutes, depending on traffic. Expect to pay approximately 80-120 BDT for the trip.

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Discover more about Cup of Joy

Cup of Joy is a well-regarded restaurant located on Sadar Road in Bandarban, Bangladesh. It offers a diverse menu that blends local Bangladeshi cuisine with international dishes, providing a delightful culinary experience for tourists and locals alike. The restaurant is known for its warm hospitality and charming setting, making it a perfect spot to unwind and savor the flavors of Bandarban. One of the highlights of Cup of Joy is its selection of local specialties. Marma-style chicken and bamboo shoot fry are must-try dishes that showcase the region's unique tribal influences and earthy tastes. Seafood lovers can enjoy the narkel mach fry (coconut fish fry), a savory dish combining coconut sweetness with fresh fish. Beyond its food, Cup of Joy provides a cozy atmosphere where visitors can relax and enjoy refreshing drinks. It's an ideal place to take a break while exploring Bandarban's attractions. The restaurant is easily accessible and has become a notable landmark in the area.

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