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Frietmuseum: A Celebration of Belgian Fries

Discover the history of the world's most beloved snack at the Frietmuseum, the first and only museum dedicated to Belgian fries!

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The Frietmuseum in Bruges is the world's first and only museum dedicated to Belgian fries. Housed in the historic Saaihalle, it explores the history of the potato and the evolution of fries, offering a unique and tasty cultural experience.

A brief summary to Frietmuseum

Local tips

  • Visit the museum during off-peak hours to avoid crowds, especially during weekends and holidays.
  • Don't miss the opportunity to sample authentic Belgian fries in the museum's medieval cellar.
  • Consider purchasing a combination ticket with Choco-Story, the chocolate museum, for a discounted price.
  • Check the Frietmuseum website for the most up-to-date information on opening hours and special events.
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Getting There

  • Walking

    The Frietmuseum is located in the heart of Bruges' historic center at Vlamingstraat 33, making it easily accessible on foot from many central landmarks. From the Markt (Market Square), walk southwest along Breidelstraat, then turn right onto Vlamingstraat. The museum will be on your left. Walking from the Markt takes approximately 5 minutes. No special access fees are required.

  • Public Transport

    The nearest bus stop to the Frietmuseum is Brugge Stadsschouwburg. From Brugge train station, take bus line 2 and get off at Brugge Stadsschouwburg. From there, walk a short distance along Vlamingstraat to reach the museum. A single bus fare costs €3. The bus journey takes approximately 10 minutes.

  • Parking

    If arriving by car, the closest parking options include the Ezelstraat car park and the Parking Biekorf. Another option is to park at the free park & ride Parking Boogschutterslaan and take a 25-minute walk to the museum. Parking fees vary, but expect to pay around €8.70 per hour at the Ezelstraat car park. From the car parks, follow signs to the city center and Vlamingstraat. Note that parking in the city center can be limited, especially during peak season.

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Discover more about Frietmuseum

The Frietmuseum, located in the heart of Bruges, is a unique museum dedicated entirely to the history of the potato and the beloved Belgian fry. Founded in 2008 by Eddy Van Belle, the museum is housed in the Saaihalle, a beautiful Gothic building dating back to 1399. This historic building, once a wool hall and later used by Genoese merchants, provides a charming backdrop for exploring the fascinating story of the humble potato. The museum is spread across three floors, each offering a different perspective on the world of fries. The ground floor delves into the history of the potato, tracing its origins back to Peru around 8000 BC. Exhibits showcase the potato's journey through history, including Inca-era artifacts and vintage advertisements. The first floor focuses on the history of Belgian fries, exploring their origins and the unique methods used to create the perfect crispy treat. Here, you'll find displays of antique potato peelers and chip-making machines. In the basement, the museum features a medieval cellar where visitors can sample authentic Belgian fries cooked in the traditional manner. The Frietmuseum offers an engaging and educational experience for visitors of all ages. Interactive exhibits and informative displays provide insights into the cultural significance of fries in Belgium. The museum also explores the different types of fries and the various sauces that accompany them. A visit to the Frietmuseum is not complete without indulging in a cone of freshly made Belgian fries in the atmospheric medieval cellar.

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