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Culinary Delight at Bird's Isle Restaurant

Discover the flavors of Belize at Bird's Isle Restaurant – where fresh seafood meets Caribbean hospitality in a stunning waterfront setting.

4.4

Experience the vibrant flavors of Belize at Bird's Isle Restaurant, a must-visit dining destination in Belize City, known for its fresh seafood and local dishes.

A brief summary to Bird's Isle Restaurant

  • Monday 11 am-3 pm
  • Tuesday 11 am-3 pm
  • Wednesday 11 am-3 pm
  • Thursday 11 am-9 pm
  • Friday 11 am-9 pm
  • Saturday 11 am-9 pm
  • Sunday 12 pm-4 pm

Local tips

  • Try their signature ceviche for a refreshing taste of local seafood.
  • Visit during sunset for breathtaking views while dining.
  • Make reservations on weekends as it can get busy.
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Discover more about Bird's Isle Restaurant

Nestled in the heart of Belize City, Bird's Isle Restaurant is a culinary gem that showcases the rich flavors and culinary traditions of Belize. Known for its stunning views of the surrounding waters, this restaurant offers an inviting atmosphere that is perfect for both casual diners and special occasions. Guests can indulge in a variety of dishes that highlight fresh seafood, locally sourced ingredients, and authentic Caribbean flavors. The menu features an array of options from succulent grilled fish to traditional rice and beans, ensuring there is something to satisfy every palate. The ambiance at Bird's Isle is both relaxed and vibrant, making it an ideal spot for families, couples, or solo travelers looking to enjoy a meal while soaking up the local culture. The attentive staff are eager to share their knowledge about the dishes and recommend pairings from their diverse drink menu, which includes tropical cocktails and local brews. Dining here is not just about the food; it's an experience that immerses you in Belizean hospitality. Visitors are encouraged to make reservations during peak hours to ensure they secure a table with a view. Whether you're enjoying lunch or dinner, Bird's Isle Restaurant promises a delightful culinary journey that captures the essence of Belizean cuisine.

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