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Tshering Farmhouse: A Culinary Journey in Paro

Discover the authentic flavors of Bhutan at Tshering Farmhouse, a delightful restaurant nestled in the heart of Paro's stunning landscapes.

4.9

Nestled in the heart of Paro, Tshering Farmhouse offers an authentic dining experience, showcasing the rich flavors of Bhutanese cuisine. With its warm ambiance and local ingredients, it's a must-visit for every traveler.

A brief summary to Tshering Farmhouse

Local tips

  • Try the Ema Datshi for a true taste of Bhutanese cuisine.
  • Visit during lunch hours for a quieter dining experience.
  • Ask the staff for their daily specials to get the freshest seasonal dishes.
  • Don't miss out on the local beverages; they pair perfectly with your meal.
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Getting There

  • Car

    If you are traveling by car, start from Paro town and head towards the airport road (National Highway 2). Continue on this road for about 10 kilometers. You will see a sign for Damji; take a left turn onto the road leading to Damji. Follow this road for approximately 2 kilometers until you reach CCWC+7CW, where Tshering Farmhouse is located. There is parking available near the farmhouse.

  • Public Transportation

    If you prefer public transportation, take a local bus from Paro town towards the airport. Ensure to inform the driver that you want to get off at Damji. The bus ride should take around 30 minutes. After disembarking at the Damji stop, walk for about 15 minutes towards CCWC+7CW. You can ask locals for directions if needed, as they are usually very helpful.

  • Taxi

    Another convenient option is to hire a taxi from Paro town. It will take approximately 20 minutes to reach Tshering Farmhouse. Agree on a fare before starting your journey; expect to pay around 500 to 700 Ngultrum for the ride. The taxi will drop you off directly at the farmhouse, making this a hassle-free option.

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Discover more about Tshering Farmhouse

Tshering Farmhouse is a hidden gem located in the picturesque town of Paro, Bhutan, renowned for its breathtaking landscapes and rich cultural heritage. This restaurant provides an authentic Bhutanese dining experience that transports visitors to the heart of the country’s culinary traditions. The atmosphere is inviting, reflecting the warmth and hospitality that Bhutanese culture is known for. Guests are greeted with friendly smiles and an ambiance that feels like home, making it a perfect spot to relax after a day of exploring the stunning valleys and monasteries of Paro. The menu is filled with traditional Bhutanese dishes, crafted using locally sourced ingredients that highlight the unique flavors of the region. Signature dishes such as Ema Datshi, a spicy chili and cheese stew, and various rice preparations are must-tries. The restaurant's commitment to authenticity and quality has earned it rave reviews from both locals and tourists alike. Beyond the delicious food, Tshering Farmhouse is also a place where visitors can immerse themselves in Bhutanese culture, often engaging with local customs and traditions. The restaurant is open daily, making it a convenient stop for breakfast, lunch, or dinner. Whether you are seeking a culinary adventure or simply a peaceful retreat, Tshering Farmhouse promises a memorable experience in the heart of Paro.

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