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Savor the Flavors at Crystal Restaurant

Discover exquisite local and international cuisine at Crystal Restaurant in Ouagadougou's vibrant dining scene.

3.7

Crystal Restaurant in Ouagadougou offers a delightful dining experience with a blend of local and international cuisines, perfect for tourists seeking to explore the culinary landscape of Burkina Faso. With a moderate price range, it invites food lovers to enjoy a variety of dishes in a welcoming atmosphere.

A brief summary to Crystal Restaurant

  • Monday 8 am-2 am
  • Tuesday 8 am-2 am
  • Wednesday 8 am-2 am
  • Thursday 8 am-2 am
  • Friday 8 am-2 am
  • Saturday 8 am-2 am
  • Sunday 8 am-2 am

Local tips

  • Try their traditional Burkinabé dishes for an authentic experience.
  • Visit during lunch hours for less crowded dining.
  • Ask the staff for recommendations based on seasonal ingredients.
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Discover more about Crystal Restaurant

Nestled in the vibrant district of Ouaga 2000, Crystal Restaurant stands as a culinary gem for both locals and tourists. This restaurant prides itself on offering a diverse menu that showcases the rich flavors of Burkina Faso alongside international dishes. The ambiance is warm and inviting, making it an ideal spot for families, friends, or solo travelers looking to indulge in a satisfying meal after exploring the city. The restaurant opens its doors daily from 8 AM until 2 AM, accommodating both early risers and night owls alike. Guests can enjoy traditional Burkinabé specialties that highlight local ingredients, ensuring an authentic taste of the region. The attentive staff are known for their hospitality and are always ready to recommend dishes based on your preferences. In addition to its delicious offerings, Crystal Restaurant also provides a comfortable setting with plenty of seating options, making it perfect for gatherings or intimate dinners. Whether you're craving grilled meats, fresh salads, or savory stews, this restaurant has something to please every palate. Don’t miss out on their signature dishes that reflect the culinary heritage of Burkina Faso while also appealing to global tastes.

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