Discover Authentic Cambodian Cuisine at Village Cooking Class

Located in the heart of Siem Reap, the Village Cooking Class offers a unique opportunity for tourists to dive into the flavors and techniques of Cambodian cooking. This hands-on cooking class is designed for all skill levels, making it an ideal experience whether you are a seasoned chef or a complete novice. The class begins with a guided market tour, where you will learn about local ingredients, herbs, and spices that are essential to Cambodian cuisine. You will be introduced to the vibrant colors and fresh aromas that define this culinary tradition. Once back at the cooking school, you will roll up your sleeves and start preparing various traditional dishes, such as Amok (a fragrant coconut curry) and Lok Lak (stir-fried beef). Experienced instructors will guide you through each step, sharing tips and tricks that you can take back home. The intimate setting allows for personalized attention, ensuring that you master the techniques needed to recreate these dishes in your own kitchen. The Village Cooking Class not only focuses on cooking but also emphasizes the cultural significance of the meals you prepare. As you cook, you'll learn about the history and customs surrounding each dish, making the experience enriching on multiple levels. The class concludes with a communal meal where you can savor the fruits of your labor alongside other participants, creating a warm and friendly atmosphere that captures the essence of Cambodian hospitality.