Savor the Authentic Flavors of Cambodia at The Sugar Palm
Experience the rich tapestry of Cambodian cuisine at The Sugar Palm, where authentic flavors meet a cozy atmosphere in the heart of Siem Reap.
Nestled in the heart of Siem Reap, The Sugar Palm is a celebrated Cambodian restaurant that invites you to indulge in the rich flavors and vibrant ingredients of traditional Khmer cuisine. With an atmosphere that balances rustic charm and modern comfort, this restaurant is a haven for food lovers eager to explore the local culinary scene. From the moment you step inside, you'll be greeted by the warm ambiance and friendly staff, making you feel right at home. The menu at The Sugar Palm features a fantastic array of dishes that highlight the essence of Cambodian cooking. Signature offerings include the renowned Fish Amok, a fragrant curry steamed in banana leaves, and the savory Lok Lak, which showcases tender beef marinated to perfection. Each dish is crafted using fresh, local ingredients, ensuring a genuine taste that pays homage to the region's culinary traditions. Vegetarian options are also available, accommodating diverse dietary preferences. As you savor your meal, take a moment to appreciate the restaurant's decor, which beautifully reflects Cambodian culture through its artistic touches and thoughtful design. The Sugar Palm is not just a place to eat; it is an experience that captures the spirit of Siem Reap. Whether you are winding down after a day of exploring the ancient temples or seeking a cozy spot to gather with friends and family, this restaurant promises to deliver a memorable dining experience filled with culture and taste. Conveniently located near Pannasastra University, The Sugar Palm is easily accessible for tourists. Be sure to plan your visit in the evening, as the restaurant opens at 5:30 PM, allowing you to enjoy a leisurely dinner in a delightful setting. With its combination of delicious food, welcoming atmosphere, and cultural flair, The Sugar Palm is an essential stop on your culinary journey through Cambodia.
Local tips
- Make a reservation in advance, especially on weekends, to secure your table and avoid long waits.
- Try the Fish Amok, a local specialty that perfectly represents Khmer flavors.
- Visit during the evening for a more laid-back atmosphere and the chance to enjoy the restaurant's beautiful lighting.
- Don't hesitate to ask your server for recommendations or insights about the dishes; they are knowledgeable and eager to help.
A brief summary to The Sugar Palm
- Opposite Pannasastra University Street 27, Wat Bo Village, Sangkat Svay Rok, Siem Reap City, Krong Siem Reap, KH
- +85512818143
Getting There
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Walking
If you are in the Siem Reap city center, start at Pub Street, a popular area for tourists. Head east on Pub Street until you reach the main road (Sivatha Blvd). Turn left onto Sivatha Blvd and continue walking until you reach the intersection with the road that leads to Wat Bo Village. Turn right at the intersection and continue straight until you see Pannasastra University on your left. The Sugar Palm is located directly opposite Pannasastra University on Street 27.
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Bicycle
Rent a bicycle from one of the many rental shops in Siem Reap, especially around Pub Street. Start your ride heading east along Street 9 (also known as Sivatha Blvd). After reaching the main intersection, turn right onto the road leading to Wat Bo Village. Keep pedaling straight; you will pass various shops and cafes. Look for Pannasastra University on your left, and The Sugar Palm will be directly opposite it on Street 27.
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Tuk-Tuk
Hail a tuk-tuk from your location in Siem Reap. Simply tell the driver 'The Sugar Palm' or show them the address 'Opposite Pannasastra University, Street 27, Wat Bo Village.' The ride should not take more than 10 minutes from the city center. The tuk-tuk will drop you off right in front of the restaurant, making it a convenient option.
