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Maquis 106: A Taste of Ivorian Culture

Discover authentic Ivorian cuisine at Maquis 106 in Yamoussoukro - where tradition meets flavor!

3.6

Nestled in the heart of Yamoussoukro, Maquis 106 offers tourists an authentic taste of Ivorian cuisine in a vibrant atmosphere. This beloved local eatery is famous for its delicious grilled meats and traditional dishes, making it a must-visit for anyone seeking to indulge in the flavors of Côte d'Ivoire.

A brief summary to Maquis 106

  • Monday 9 am-11 pm
  • Tuesday 9 am-11 pm
  • Wednesday 9 am-11 pm
  • Thursday 9 am-11 pm
  • Friday 9 am-11 pm
  • Saturday 9 am-11 pm
  • Sunday 9 am-11 pm

Local tips

  • Try their grilled chicken; it's a local favorite!
  • Visit during weekends for live music performances.
  • Don't miss out on their fresh juices; they pair perfectly with meals.
  • Go early to secure a good table as it gets busy during peak hours.
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Discover more about Maquis 106

Maquis 106 is more than just a restaurant; it's a cultural experience that embodies the spirit of Ivorian hospitality. Situated in Yamoussoukro, this establishment is renowned for its lively ambiance and delectable menu that showcases the rich culinary heritage of Côte d'Ivoire. Visitors can savor a variety of traditional dishes, with grilled fish and chicken being standout favorites. The restaurant’s open-air setting allows guests to enjoy their meals while soaking up the vibrant atmosphere filled with laughter and chatter. The menu at Maquis 106 features generous portions at reasonable prices, making it an ideal choice for families and groups looking to share a meal together. As you dine, you’ll be surrounded by local patrons enjoying their favorite dishes, providing an authentic glimpse into everyday life in Yamoussoukro. The friendly staff are always ready to recommend specialties or help you navigate the menu if you're unsure what to try. To enhance your visit, consider dining during the evening when the restaurant comes alive with music and energy. Whether you’re sampling traditional attiéké (cassava couscous) or indulging in sweet plantains, every bite at Maquis 106 will transport you deeper into the heart of Ivorian culture.

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