Zambartas Wineries: A Taste of Cypriot Terroir

Zambartas Wineries, a family-run gem in the heart of Cyprus's wine region, offers a captivating journey into the world of Cypriot winemaking. Located in the charming village of Agios Amvrosios, high in the hills of the southern Troodos Mountains, the winery is a testament to the Zambartas family's dedication to producing exceptional wines that reflect the island's unique character. The winery was founded in 2006 by Akis Zambartas, who had a dream of establishing his own boutique winery. His son, Marcos, joined him after studying winemaking in Australia. Today, Marcos and his wife, Marleen, run the winery. Visitors to Zambartas Wineries can embark on guided tours that delve into the winemaking process, from grape harvesting to fermentation and aging. You’ll learn about the indigenous grape varieties that thrive in Cyprus’s dry, chalky soils, such as Xynisteri, Maratheftiko, and Yiannoudi. The highlight of a visit to Zambartas Wineries is, of course, the wine tasting. Knowledgeable staff will guide you through a selection of the winery's finest wines, explaining the nuances of each vintage. Zambartas Wineries is committed to sustainable viticulture, ensuring that their vineyards are healthy and productive for generations to come. They employ environmentally friendly practices, such as organic farming and water conservation, to minimize their impact on the environment.