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Restaurant Madklubben Odense

Lively, central Odense brasserie in iconic Jernbanegade premises, serving seasonal modern classics with halal meat, family‑friendly facilities and a broad city‑street terrace.

4.2

Set in some of Odense’s most iconic former Franck A premises on Jernbanegade, Restaurant Madklubben Odense is a large yet intimate city‑centre brasserie serving modern comfort classics based on seasonal ingredients. With space for around 200 guests, halal meat, thoughtful options for vegetarians and those with special diets, and a lively open dining room plus a broad outdoor terrace on the pedestrian street, it is designed for everything from midweek lunches to festive weekend dinners and private celebrations.

A brief summary to Restaurant Madklubben Odense

  • Jernbanegade 4, st th, Odense, Odense C, 5000, DK
  • +4538414172
  • Visit website
  • Duration: 1 to 2.5 hours
  • Mid ranged
  • Environment icon Indoor
  • Mobile reception: 5 out of 5
  • Monday 11:30 am-11 pm
  • Tuesday 11:30 am-11 pm
  • Wednesday 11:30 am-11 pm
  • Thursday 11:30 am-12 am
  • Friday 11:30 am-12 am
  • Saturday 11:30 am-12 am
  • Sunday 11:30 am-11 pm

Local tips

  • Book ahead for Thursday–Saturday evenings, when fixed early arrival slots and the restaurant’s popularity can make spontaneous tables hard to secure.
  • If you have allergies, are vegetarian or need halal options, notify the restaurant a few days in advance so the kitchen can plan suitable dishes.
  • On warm days, ask for a table on the terrace to enjoy your meal amid the bustle of Odense’s pedestrian street and soak up the city atmosphere.
  • Families should request seating near the playroom or highchairs when booking to make the most of the child‑friendly facilities.
  • For larger celebrations of ten or more, contact the restaurant in advance to arrange a set menu and, if needed, reserve the private dining room.
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Modern classics in the heart of Odense

In the very centre of Odense, Restaurant Madklubben Odense occupies some of the city’s most talked‑about premises on Jernbanegade. The setting feels like a contemporary brasserie dropped into one of Denmark’s oldest towns: high ceilings, long lines of tables and warm lighting create an atmosphere that can easily carry both a casual Tuesday lunch and a celebratory Saturday night. The menu focuses on modern classics with a Danish and European accent. Think comforting mains, seasonal vegetables, and familiar flavours presented with a contemporary touch. The kitchen works around the changing seasons, so dishes shift through the year to make the most of what is fresh and local, keeping repeat visits interesting.

A restaurant built for big and small gatherings

Madklubben Odense is notably spacious, with capacity for about 200 guests spread across the main room, smaller sections and a dedicated event space. This scale makes it a practical choice for birthdays, family get‑togethers, company dinners and other larger occasions where you want everyone under the same roof without losing a sense of intimacy. Groups of ten or more can book as a party and have a tailored menu arranged in advance, simplifying logistics for hosts. The private room allows more secluded celebrations, keeping speeches and toasts pleasantly separate from the buzz of the main restaurant while still benefiting from the same kitchen and service.

Everyday prices and flexible dining

One of the core ideas behind Madklubben Odense is that eating out should feel accessible on an ordinary weekday as well as on special dates. Pricing is structured to make a full meal feel like an attainable treat rather than a rare indulgence, which suits both locals and travellers looking for a relaxed night out in the city centre. Opening hours run from lunch through late evening most days, so you can drop in for a midday break, an early pre‑theatre sitting or a later dinner. From Sunday to Wednesday the rhythm is a little calmer and timing more flexible, while Thursday to Saturday brings a livelier tempo and more defined dining slots, especially in the early evening.

Family‑friendly details and inclusive choices

Despite its size, the restaurant pays attention to small, practical touches. Families will find highchairs, a changing‑table toilet and even a playroom downstairs that helps younger guests burn off energy while adults finish a course or a conversation. This makes the space particularly appealing if you are travelling with children but still want a more grown‑up dining environment. Dietary needs are taken seriously, with the team able to accommodate allergens and special preferences when notified in advance. All meat served is halal, and there are options suitable for guests seeking meat‑free plates, allowing diverse groups to dine together without compromise.

Terrace life on the pedestrian street

When the weather cooperates, the life of Madklubben Odense spills onto its large terrace right on the pedestrian street. Here, tables stretch along the façade, offering people‑watching and a front‑row view of the city’s daily rhythm. It is an appealing spot for a sunny lunch, an aperitif as the light softens, or a long summer dinner that continues as the street lights glow. Being so central also makes the restaurant easy to combine with Odense’s cultural highlights. Hans Christian Andersen’s childhood home lies a short walk away, and the surrounding streets are filled with shops, bars and historic corners that frame a meal here within a broader day or evening in the city.

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