Skovgrillen og Pizza Travel Guide

Free Guide: Casual roadside grill and pizzeria near Denmark’s southernmost point, serving hearty pizzas and classic grill dishes for beachgoers, locals and road-trippers.

A brief summary of Skovgrillen og Pizza

Casual roadside grill and pizzeria near Denmark’s southernmost point, serving hearty pizzas and classic grill dishes for beachgoers, locals and road-trippers.

Skovgrillen og Pizza is a casual roadside grill and pizzeria in the small village of Gedesby near Gedser, close to Denmark’s southernmost point. From classic pizzas to hearty burgers, grilled dishes and ice cream, it is a relaxed, family-friendly stop for a simple meal before or after exploring the beaches, dunes and harbor. With indoor seating, takeaway and generous opening hours, it works as a handy refueling point on Falster’s quiet southern tip.

0.5–1.5 hrsTime to spend
$$Mid-range
IndoorSetting
4 / 5Mobile signal

On-site amenities

  • Restrooms
  • Drink options
  • Food options
  • Seating areas
  • Trash bins
  • Information boards
3.9 Good · 143 Google reviews
Plan your visit

Opening hours

  • Every day12 pm–8:30 pm

Opening hours as listed on the venue’s Google Business Profile. Hours can change for services and special events, so check with the venue before you go.

Address
Dillet 11B, 4874 Gedser
Phone

Getting there

Car from Gedser town center

Driving from central Gedser to Skovgrillen og Pizza typically takes around 8–12 minutes along local roads. The route is straightforward and mostly flat, suitable for any standard car. There is usually ample free parking directly by the restaurant, making it convenient if you are continuing your journey afterward.

Car from Nykøbing Falster

From Nykøbing Falster, the drive to Gedesby takes roughly 30–40 minutes through rural Falster on main and secondary roads. Traffic is usually light, but allow extra time in peak summer when many visitors head for the southern beaches and Gedser ferries. Fuel stations are available in Nykøbing Falster and near Gedser, but options become sparse further south.

Regional bus within Falster

A regional bus connection typically links Nykøbing Falster and Gedser with stops in or near Gedesby. Depending on the specific line and timetable, travel time is usually 40–60 minutes. Services can be less frequent in evenings and on weekends, so it is important to check current schedules and plan your return trip in advance.

Cycling from Gedser area

Cycling from Gedser or nearby holiday homes to Gedesby generally takes 20–35 minutes, following flat, coastal and village roads. The terrain is easy but can feel demanding in strong Baltic winds, especially in spring and autumn. Bring lights and reflective gear if you expect to return after dark, as some stretches are dimly lit.

Discover more about Skovgrillen og Pizza

Laid-back roadside favorite at Denmark’s southern edge

Skovgrillen og Pizza sits in Gedesby, a quiet village just north of Gedser on the island of Falster. Set back from the road on Dillet, it feels like a classic Danish grillbar: straightforward, unpretentious and geared toward hungry travelers, locals and beachgoers. The low-key building, easy parking and simple interior make this a practical stop rather than a destination restaurant, but that is exactly its charm.Inside, the focus is on quick comfort food rather than fine dining. Expect clean, no-fuss décor, counter service and the hum of takeaway orders coming and going. It is the kind of place where people drop in after work, between errands or on the way back from a windswept walk on the Baltic coast.

From pizza trays to classic Danish grill dishes

True to its name, Skovgrillen og Pizza combines two local favorites under one roof. The menu centers on generously topped pizzas in a range of familiar combinations, from simple cheese and tomato to meat-heavy options and vegetable-friendly choices. Bases are typically thin-to-medium, designed to be satisfying rather than gourmet.Alongside the pizzas you will find a typical Danish grill selection: burgers, hot dogs, grilled meats and crispy fries, plus sauces and sides. Many dishes are available for takeaway, making it easy to carry your meal back to a summer cottage, the nearby beach or a picnic bench outdoors. In warmer months, an ice cream or soft drink rounds off the experience, reinforcing the casual holiday atmosphere.

A handy pause between beaches, ferries and country roads

The restaurant’s location makes it particularly convenient if you are exploring southern Falster. Gedesby’s wide sandy beach, coastal paths and dunes are close by, and Gedser’s harbor, ferry terminal and maritime sights are only a short drive away. Skovgrillen og Pizza effectively acts as a simple hub for people moving between the sea, rural roads and small villages.Because it keeps midday-to-evening hours every day of the week, it functions as a reliable fall-back when other small-town eateries may be closed. Whether you want a quick lunch between walks or an early dinner before returning north, this is one of the more consistent options on this quiet stretch of coast.

Atmosphere, service and seasonal rhythms

The mood at Skovgrillen og Pizza is informal and family-friendly. Expect a mix of local residents, tradespeople on a break, and visitors making a stop on a longer journey. Orders are placed at the counter and prepared to order, so there can be short waits at busier times, especially on sunny weekends and during school holidays.Service is typically straightforward and efficient, with staff used to managing both dine-in and takeaway. In high season the pace can feel brisk, while in colder months the restaurant becomes a more subdued, practical refuge from the wind, offering a hot meal and a warm indoor seat after time outdoors.

Planning your visit and making the most of the stop

Prices fall in the moderate range for Denmark, with pizzas and grill dishes generally suitable for a casual meal that will not overwhelm a travel budget. This makes Skovgrillen og Pizza well suited to families, small groups and solo travelers looking for something filling and familiar.To get the best from a visit, it is worth checking the day’s opening hours in case of seasonal adjustments, and considering calling ahead for larger group orders so the kitchen can prepare. Combining a simple meal here with a stroll on Gedesby Strand or a detour to Gedser Odde turns what might be just a food stop into part of a relaxed day on Denmark’s quietly beautiful southern tip.

Evendo Review Centre

Reviews from Google
By star rating

Guest reviews

Best time to go

Quietest: Jan, Feb & Mar · before 10am or from 9pm

How busy it gets, month by month Estimated
  1. Jan: 22% of the busiest month, one of the quietest
  2. Feb: 22% of the busiest month, one of the quietest
  3. Mar: 33% of the busiest month, one of the quietest
  4. Apr: 44% of the busiest month
  5. May: 56% of the busiest month
  6. Jun: 78% of the busiest month
  7. Jul: 100% of the busiest month
  8. Aug: 89% of the busiest month
  9. Sep: 56% of the busiest month
  10. Oct: 44% of the busiest month
  11. Nov: 33% of the busiest month
  12. Dec: 44% of the busiest month
How busy it gets, hour by hour Estimated
  1. 8am: 14% of the busiest hour, one of the quietest
  2. 9am: 29% of the busiest hour, one of the quietest
  3. 10am: 43% of the busiest hour
  4. 11am: 57% of the busiest hour
  5. 12pm: 100% of the busiest hour
  6. 1pm: 100% of the busiest hour
  7. 2pm: 86% of the busiest hour
  8. 3pm: 71% of the busiest hour
  9. 4pm: 71% of the busiest hour
  10. 5pm: 86% of the busiest hour
  11. 6pm: 100% of the busiest hour
  12. 7pm: 86% of the busiest hour
  13. 8pm: 57% of the busiest hour
  14. 9pm: 14% of the busiest hour, one of the quietest

Busy times are Evendo estimates for a typical year, to help you plan. Actual crowds vary with events, school holidays and the weather.

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