Best Restaurants near Royal Copenhagen Flagship Store

Copenhagen’s oldest restaurant, where candlelit wooden rooms, traditional Danish dishes and centuries of stories create a warm slice of true Danish hygge.

Traditional Danish smørrebrød and hearty classics served in a cosy 18th‑century townhouse on Nybrogade, with canal views and warm, informal hospitality.

A candlelit Copenhagen luxury bistro where an open kitchen, bold seasonal cooking and an exceptional wine list create an intimate, wine-lover’s evening.

Michelin-starred Nordic–French fine dining in the historic elegance of Hotel d’Angleterre on Copenhagen’s grand Kongens Nytorv.

Seasonal Danish‑French fine dining in a 17th‑century Copenhagen townhouse, offering intimate, adults‑only evenings with polished service and thoughtful wine pairings.

Historic Danish restaurant in Indre By, Copenhagen, serving classic smørrebrød and comfort dishes in a centuries-old setting with authentic local atmosphere.

Elegant all‑day French‑Danish bistro on Kongens Nytorv, pairing brasserie classics with prime people‑watching and a lively, chandelier‑lit atmosphere.

Experience authentic Danish smørrebrød and century-old culinary tradition at Restaurant Schønnemann, a historic Copenhagen institution renowned for its iconic lunch culture.

One‑Michelin‑star Green Star dining in a historic Copenhagen townhouse, where hyper‑seasonal Nordic tasting menus meet quietly striking design by the King’s Garden.

Stylish Cantonese-inspired dining and cocktails on historic Kongens Nytorv, pairing shareable plates with a moody interior in the heart of Copenhagen.

à terre brings French fine dining infused with Nordic creativity to central Copenhagen, offering an intimate, innovative tasting menu experience near Copenhagen’s key attractions.

Historic canal-side lunch restaurant from 1852, serving classic Danish smørrebrød and platters in cosy wood-panelled rooms beside Frederiksholms Kanal.

Warm brick-and-wood dining room in central Copenhagen serving polished Mediterranean-inspired classics, a four-course menu and easygoing evening cocktails.

Cosy, candlelit tasting-menu restaurant near Kongens Nytorv, where playful Nordic-inspired courses and thoughtful wine pairings turn dinner into an unhurried evening event.

An intimate art-filled townhouse in central Copenhagen where creative tasting menus, warm storytelling service and an epic cheese course turn dinner into an evening-long occasion.

Classic smørrebrød, candles and aquavit in a historic Copenhagen cellar devoted entirely to the long, unhurried Danish lunch.

Intimate basement izakaya where fermentation, organic ingredients, and Nordic sensibility transform ramen and bao into deeply satisfying art.

Fine dining in a historic coal cellar celebrating Bornholm's culinary traditions and Danish gastronomy.

Historic Danish dining in a former royal pharmacy, serving traditional smørrebrød and national classics.

Classic Danish cooking and a famed herring buffet in a cozy canal-side tavern, set within one of Nyhavn’s colorful townhouses overlooking Copenhagen’s historic harbor.

Western‑themed Copenhagen stalwart serving hearty Danish classics and steaks late into the night in a nostalgic saloon setting off City Hall Square.

Century-old Danish restaurant serving beloved classics and authentic smørrebrød in the heart of Copenhagen, steps from major museums and city attractions.

Candlelit Nordic bistro in a historic Nyhavn townhouse, blending classic Danish seafood, canal views and cosy hygge from late morning to late evening.

Rock legends, legendary burgers, and unforgettable American dining in Copenhagen's vibrant heart.

Cosy Croatian tavern in Copenhagen’s inner city, serving generous grills and rustic Adriatic comfort food in a warm, wood‑panelled dining room.

Historic 19th-century aparthotel steps from Nørreport, blending period charm with modern comfort in central Copenhagen.

Harbourfront smørrebrød and seafood in an 18th‑century Nyhavn house, pairing classic Danish flavours with canal views from cosy rooms and a lively terrace.

Seasonal Danish produce meets French technique at this relaxed, MICHELIN-recommended bistro on Store Kongensgade, where an open kitchen and inventive plates define the mood.

Greenhouse-style Nordic dining in Copenhagen’s Latin Quarter, where seasonal vegetable-focused menus meet warm, softly lit interiors wrapped in lush foliage.