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Caribbean Flavor Cuisine: A Taste of Dominica

Authentic Caribbean catering in Wesley, Dominica, bringing the island's vibrant flavors to your special events with fresh, local ingredients.

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Caribbean Flavor Cuisine in Wesley, Dominica, offers authentic catering services, bringing the island's vibrant flavors to your special events. With a focus on fresh, local ingredients, they provide a true taste of Caribbean culinary heritage, earning high praise from locals and visitors alike.

A brief summary to Caribbean Flavor Cuisine - CATERING SERVICES

Local tips

  • Confirm availability in advance, especially during peak tourist season or local holidays.
  • Discuss your menu preferences and dietary requirements with the caterer to customize your event's culinary offerings.
  • Consider incorporating local Dominican dishes like Callaloo, Pelau, or Souse for an authentic culinary experience.
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Getting There

  • Public Transport

    From Roseau, take a minibus heading towards the northeast coast. These privately-owned minibuses are the primary mode of public transportation in Dominica. Look for buses with 'H' on their license plates. The fare to Wesley ranges from EC$1.50 to EC$10.25, depending on the specific route. Ask the driver to drop you off near Caribbean Flavor Cuisine in Wesley. Be aware that bus service is less frequent at night.

  • Taxi

    Taxis are available at the airports and in Roseau. A taxi from Douglas-Charles Airport (DOM) to Wesley will cost around EC$200. From Roseau, expect to pay between EC$43-115, but confirm the fare with the driver before starting your journey. Taxis are easily identified by the 'H' or 'HA' preceding the registration numbers on their license plates.

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Discover more about Caribbean Flavor Cuisine - CATERING SERVICES

Caribbean Flavor Cuisine is a catering service located in Wesley, Dominica, dedicated to providing authentic Caribbean culinary experiences for various events. Known for its flavorful dishes and commitment to using fresh, local ingredients, it has garnered a strong reputation on the island. Dominica's cuisine is a unique fusion of diverse cultures and the island's rich volcanic soil, resulting in complex, tropical flavors. Caribbean Flavor Cuisine captures this essence, offering a range of dishes from hearty goat meat stews to refreshing leafy green coconut soups. Seafood also plays a significant role, with fresh catches like mahi-mahi, crayfish, and red snapper prepared in traditional Caribbean styles. Whether it's a wedding, corporate event, or private gathering, Caribbean Flavor Cuisine aims to deliver a memorable gastronomic experience that reflects the warmth and hospitality of Dominica.

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