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Agora Modiano: Thessaloniki's Culinary Heart

Experience Thessaloniki's vibrant culinary scene at Agora Modiano, a historic food market offering local and international flavors.

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Agora Modiano, Thessaloniki's central food market, is a vibrant hub of local and international flavors. Reopened in 2022 after extensive renovations, it offers a modern market experience within a historic setting, maintaining its architectural charm and cultural significance.

A brief summary to Agora Modiano

  • Monday 8 am-2 am
  • Tuesday 8 am-2 am
  • Wednesday 8 am-2 am
  • Thursday 8 am-2 am
  • Friday 8 am-2 am
  • Saturday 8 am-3 am
  • Sunday 10 am-2 am

Local tips

  • Explore the market's diverse food stalls for a taste of local and international cuisine.
  • Visit during lunchtime for a lively atmosphere and a wide selection of food options.
  • Check the market's event schedule for pop-up events, epicurean festivals, and music.
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Getting There

  • Walking

    Agora Modiano is centrally located and easily accessible on foot from Aristotelous Square and the waterfront. From Aristotelous Square, walk inland along Ermou Street for approximately 300 meters. The market has entrances on both Ermou and Vasileos Irakleiou streets. No costs are associated with this approach.

  • Public Transport

    Several bus lines serve the area around Agora Modiano. Check OASTH (Thessaloniki Urban Transport Organization) for the most up-to-date routes and schedules. A single bus ticket costs around €1. The closest bus stops are Plateia Aristotelous, T.S. Venizelou, and Ionos Dragoumi.

  • Taxi

    Taxis are readily available throughout Thessaloniki. A short taxi ride from the White Tower or the train station to Agora Modiano will typically cost between €5-€10, depending on traffic and time of day. Taxi fares start at €1.90, with a minimum fare of €3.16.

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Discover more about Agora Modiano

Agora Modiano, also known as the Central Food Market of Thessaloniki, has been a vital part of the city's identity for nearly a century. Originally built in 1922 and completed in 1930 by architect Eli Modiano, it was part of the city's redesign after the devastating fire of 1917. The market quickly became a bustling center for locals and visitors alike, offering a wide array of fresh produce, meats, seafood, and spices. After a period of decline in the late 20th century, Agora Modiano was revitalized by the Fais Group, reopening in December 2022. The renovation preserved the market's original architecture while introducing modern amenities and a diverse range of culinary offerings. Today, visitors can explore over 75 stalls divided into neighborhoods based on food type, including traditional Greek flavors and international delicacies. The market also hosts events, entertainment, and cultural exhibitions, making it a social gathering place and a testament to Thessaloniki's culinary culture. Agora Modiano stands as a living landmark, blending history, architecture, and gastronomy. Its central location and vibrant atmosphere make it a must-visit destination for anyone seeking an authentic taste of Thessaloniki.

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