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ChocoMuseo: A Chocolate Lover's Paradise in Antigua

Discover the history and flavors of Guatemalan chocolate at ChocoMuseo Antigua, an interactive experience for all ages near Parque Central.

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ChocoMuseo in Antigua, Guatemala, offers an immersive journey into the world of chocolate, from the cacao bean to the final delicious product. Located near Parque Central, it's a must-visit for those seeking a sweet and educational experience.

A brief summary to ChocoMuseo

  • Monday 10 am-7 pm
  • Tuesday 10 am-7 pm
  • Wednesday 10 am-7 pm
  • Thursday 10 am-7 pm
  • Friday 10 am-7 pm
  • Saturday 10 am-7 pm
  • Sunday 10 am-7 pm

Local tips

  • Take the bean-to-bar workshop for a hands-on chocolate-making experience; booking in advance is recommended.
  • Visit the on-site café to sample unique chocolate drinks and pastries in a relaxed setting.
  • Explore the museum's exhibits to learn about the history of chocolate and its importance in Mayan culture.
  • Purchase unique chocolate products and cacao-inspired gifts at the museum's shop.
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Getting There

  • Walking

    ChocoMuseo is located at 4ta Calle Poniente #8, directly in front of Parque Central in Antigua. From anywhere in central Antigua, walking is the easiest way to reach the museum. Simply head towards Parque Central, the main square, and you'll find ChocoMuseo facing the park. No costs are involved.

  • Tuk-Tuk

    Tuk-tuks are readily available throughout Antigua and offer a quick way to get around. A short tuk-tuk ride from most locations in central Antigua to ChocoMuseo will typically cost between 15-20 GTQ. Negotiate the fare before hopping on.

  • Taxi

    Taxis are available in Antigua, though less common than tuk-tuks. A taxi ride to ChocoMuseo from locations slightly further from the center might be preferable. Taxi fares start at 27.5 GTQ, with an additional 5 GTQ per kilometer. A 5km ride would cost approximately 52.5 GTQ.

Unlock the Best of ChocoMuseo

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Discover more about ChocoMuseo

Located just off Antigua's Parque Central, ChocoMuseo is more than just a museum; it's an interactive experience that delves into Guatemala's rich chocolate heritage. Guatemala is known as the birthplace of chocolate, with the Mayans worshipping the cacao tree and calling chocolate the "food of the gods". The museum details the history of cacao cultivation and chocolate-making processes, including harvesting, roasting, and molding. Visitors can explore exhibits showcasing the journey from cacao bean to chocolate bar and participate in hands-on workshops to create their own chocolate treats. The popular bean-to-bar workshop allows you to experience the entire process, from roasting the beans to adding your favorite toppings. You can also learn about the significance of chocolate in Mayan culture. ChocoMuseo also features a café where you can indulge in a variety of chocolate drinks and pastries in a charming colonial setting. The gift shop offers a wide array of chocolate products, from traditional bars to unique cacao-inspired items. Whether you're a chocolate aficionado or simply looking for a fun and educational activity, ChocoMuseo provides a sweet escape in the heart of Antigua.

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