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Dassy: A Culinary Gem in Bissau

Discover the flavors of Guinea-Bissau at Dassy, a cozy restaurant near Universidade Lusófona offering authentic local dishes.

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Dassy is a charming restaurant located in front of the Universidade Lusófona in Bissau, Guinea-Bissau. Known for its delicious local cuisine and inviting atmosphere, it's a must-visit for tourists seeking an authentic taste of the region.

A brief summary to Dassy

  • Monday 1 pm-11 pm
  • Tuesday 1 pm-11 pm
  • Wednesday 1 pm-11 pm
  • Thursday 1 pm-11 pm
  • Friday 1 pm-11 pm
  • Saturday 1 pm-12 am

Local tips

  • Try the seafood specialties; they're a highlight on the menu.
  • Visit during weekdays for a quieter dining experience.
  • Ask about daily specials for unique offerings not listed on the menu.
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Discover more about Dassy

Nestled conveniently in front of the Universidade Lusófona, Dassy stands out as a culinary destination for both locals and tourists alike. The restaurant offers an inviting atmosphere where visitors can savor authentic Guinea-Bissau cuisine, characterized by rich flavors and vibrant ingredients. Whether you're looking to indulge in traditional dishes or explore new tastes, Dassy's menu is designed to cater to a variety of palates. The warm hospitality provided by the staff enhances the dining experience, making it feel like home away from home. Dassy operates daily from 1 PM until late evening, ensuring that you can enjoy a delightful meal regardless of your schedule. The ambiance is perfect for casual dining with friends or family, as well as for intimate dinners. With a mix of indoor seating and outdoor options that allow you to soak in the lively surroundings of Bissau, every meal becomes an experience. As you plan your visit, keep in mind that this spot is popular among university students and locals alike, so arriving early during peak hours can help secure your table. Additionally, be sure to try their signature dishes which reflect the rich culinary heritage of Guinea-Bissau—each bite tells a story steeped in tradition and culture.

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