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Andhra Pradesh GI-1: A Cultural Tapestry

Experience Andhra Pradesh's cultural essence: Tirupati Laddu, Tholu Bommalata, Uppada Jamdani Sari, and Guntur Sannam chili.

This geographical indication represents a collection of iconic Andhra Pradesh products: the Tirupati Laddu, Tholu Bommalata shadow puppetry, Uppada Jamdani Sari, and Guntur Sannam chili. Each embodies the region's rich heritage and craftsmanship.

A brief summary to Andhra Pradesh GI-1(Tirupati Laddu,Tholu bommalata,Uppada Jamdani Sari,Guntur Sannam)-Andhra Pradesh, India

  • GG78+6HP, Amaravati, Andhra Pradesh, IN

Local tips

  • Sample the authentic Tirupati Laddu at the Tirumala Venkateswara Temple for a divine culinary experience.
  • Attend a Tholu Bommalata performance to witness the ancient art of shadow puppetry come to life.
  • Visit local markets in Uppada to find exquisite Jamdani sarees and support local artisans.
  • Spice up your culinary adventures with the fiery Guntur Sannam chili, a staple in Andhra cuisine.
  • Explore the cultural hubs of Andhra Pradesh, such as Amaravati, to delve deeper into the region's heritage.
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Getting There

  • Public Transport

    Amaravati is accessible via bus from major cities like Guntur and Vijayawada. Andhra Pradesh State Road Transport Corporation (APSRTC) operates regular services to Amaravathi bus station. From the bus station, local transport options like auto-rickshaws are available to reach specific destinations within the area. Bus fares from Guntur or Vijayawada typically range from ₹50-₹150.

  • Taxi/Ride-share

    Taxi and ride-sharing services are available in nearby cities like Guntur and Vijayawada. A taxi from Vijayawada to Amaravati (approximately 30 km) would cost around ₹800-₹1200. From Guntur (approximately 45km), the cost would be ₹1000-₹1500. These services offer a convenient but more expensive way to reach Amaravati.

  • Driving

    Amaravati is well-connected by road. If driving from Vijayawada or Guntur, take the main roads leading to Amaravati. Parking is generally available at most tourist sites, though it may be limited during peak season. There are no toll roads on the immediate final approach.

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Discover more about Andhra Pradesh GI-1(Tirupati Laddu,Tholu bommalata,Uppada Jamdani Sari,Guntur Sannam)-Andhra Pradesh, India

Andhra Pradesh GI-1 is a celebration of the state's diverse cultural and culinary treasures, encompassing four distinct elements that have earned geographical indication status. First, there's the Tirupati Laddu, a delectable sweet offered as prasadam at the Venkateswara Temple in Tirupati. This laddu has a history dating back to 1715, evolving from a simpler sweet called Manoharam. Today, over 600 people are involved in its preparation within the temple kitchen. The Tirupati Laddu received a GI tag in 2009 to protect its authenticity. Next is Tholu Bommalata, the traditional shadow puppet theatre of Andhra Pradesh. Dating back to the 3rd century BCE, this art form uses vibrant, life-sized leather puppets to narrate stories from epics like the Ramayana and Mahabharata. Performances often include music and comedic interludes. Then there's the Uppada Jamdani Sari, a diaphanous silk saree originating from Uppada in East Godavari district. The Jamdani weaving technique, with Persian origins, involves two weavers working in tandem to create intricate designs. These sarees are known for their lightweight feel and the motifs inspired by geometry, animals, and plants. Finally, there's the Guntur Sannam chili, a variety of chili pepper grown in several districts of Andhra Pradesh. Known for its pungency, it is used both for cooking and for extracting capsaicin. The name 'Sannam' means thin in Telugu, referring to the chili's shape. Guntur has been associated with chilies for decades, hence the name.

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