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Culinary Adventure at Made Cooking Class in Bali

Discover the art of Balinese cooking at Made Cooking Class, where culinary traditions come alive in an immersive and hands-on experience.

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Experience the rich flavors of Balinese cuisine at Made Cooking Class. Join hands-on cooking sessions that immerse you in local culinary traditions and techniques. Perfect for food enthusiasts and travelers seeking a unique cultural experience.

A brief summary to Made Cooking Class

  • Monday 7:30 am-8 pm
  • Tuesday 7:30 am-8 pm
  • Wednesday 7:30 am-8 pm
  • Thursday 7:30 am-8 pm
  • Friday 7:30 am-8 pm
  • Saturday 7:30 am-8 pm
  • Sunday 7:30 am-8 pm

Local tips

  • Book your class in advance to secure your preferred time and date.
  • Wear comfortable clothing, as you will be actively cooking.
  • Don’t hesitate to ask questions during the class; the chefs are eager to share their knowledge.
  • Take notes during the cooking process to recreate the dishes at home.
  • Enjoy the communal dining experience; it's a great way to meet fellow travelers.
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Getting There

  • Car

    If you are driving from the center of Ubud, head east on Jl. Raya Ubud. Continue on this road for approximately 2.5 kilometers until you reach the intersection with Jl. Raya Pesalakan. Turn left onto Jl. Raya Pesalakan. After about 1.2 kilometers, you will find Made Cooking Class on your right. There is parking available at the cooking class location.

  • Taxi or Ride-sharing

    You can take a taxi or use a ride-sharing app like Grab or Gojek. Simply enter 'Made Cooking Class' as your destination. The estimated cost from central Ubud should be around IDR 50,000 to IDR 100,000, depending on traffic and your exact pickup location.

  • Public Bus

    While there isn't a direct public bus route to Made Cooking Class, you can take a bus from Ubud to Gianyar. Once you arrive at the Gianyar bus terminal, you can either hire a local taxi or a motorbike taxi to reach Made Cooking Class for about IDR 30,000 to IDR 50,000.

  • Scooter Rental

    Renting a scooter is a popular and economical way to explore Bali. From central Ubud, head east on Jl. Raya Ubud, continue for about 2.5 kilometers, then turn left onto Jl. Raya Pesalakan. After 1.2 kilometers, Made Cooking Class will be on your right. Ensure you have a valid driver's license and wear a helmet.

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Discover more about Made Cooking Class

Nestled in the picturesque Gianyar Regency of Bali, Made Cooking Class offers a unique opportunity for tourists to immerse themselves in the vibrant culinary traditions of Indonesia. This hands-on cooking class is designed for food enthusiasts of all skill levels, providing a delightful escape into the world of Balinese cuisine. Participants are guided by experienced chefs who share their knowledge and passion for local ingredients, traditional cooking methods, and the cultural significance of each dish. The class typically begins with a visit to a local market where you can select fresh ingredients, giving you a true taste of the island's rich agricultural bounty. After gathering your ingredients, you will return to the beautifully arranged kitchen to start creating authentic Balinese dishes. The atmosphere is vibrant and welcoming, making it easy to connect with fellow participants and share stories while you cook. You will learn to prepare dishes such as Nasi Goreng, Satay, and delectable desserts, all while gaining insights into the culinary heritage of Bali. The experience is not just about cooking; it's an exploration of flavors, aromas, and togetherness that fosters a genuine appreciation for Balinese culture. After preparing your meal, enjoy the fruits of your labor in a communal dining setting, where you can savor the delicious dishes you’ve created alongside your new friends. Made Cooking Class promises an unforgettable culinary adventure that will leave you with lasting memories and newfound skills to take home.

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