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Cantina Del Glicine: A Historic Winery in Neive

Experience centuries of Piedmontese winemaking at this historic Neive winery, known for its Barbaresco and charming cellars.

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Cantina Del Glicine, nestled in the picturesque village of Neive, is a winery with roots stretching back to 1582. Known for its Barbaresco production and historical cellars, it offers visitors a taste of Piedmontese wine tradition.

A brief summary to Cantina Del Glicine

  • Via Giulio Cesare, 1, Neive, Province of Cuneo, 12052, IT
  • +393358371786
  • Monday 10 am-12 pm
  • Thursday 10 am-12 pm
  • Friday 10 am-12 pm
  • Saturday 10 am-12 pm
  • Sunday 10 am-12 pm

Local tips

  • Call ahead to book a tour and tasting, as visits may be limited.
  • Combine your visit with a stroll through Neive, known as one of Italy's most beautiful villages.
  • Try the Barbaresco Currà or Marcorino, award-winning wines from Cantina Del Glicine.
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Getting There

  • Walking

    From Neive's center, Cantina Del Glicine is a short walk. Head north on Via Giulio Cesare; the winery will be on your right. The walk is less than 5 minutes.

  • Public Transport

    If arriving by bus, the nearest stop is Neive, a minute's walk to the winery. Check local bus schedules for connections from Alba or Asti. Bus tickets cost around €1-€3.

  • Driving

    From Alba, follow signs for Neive. Once in Neive, follow Via Giulio Cesare. Limited parking is available near the winery. Parking is typically free.

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Discover more about Cantina Del Glicine

Cantina Del Glicine is located in Neive, one of the villages in the Langhe region. This winery boasts a history dating back to 1582, with its cellars once belonging to the noble Dal Pozzo della Cisterna family. Today, Cantina Del Glicine produces a range of wines, including Barbaresco, from vineyards in the surrounding area. The winery's cellars, built with brick and stone, extend beneath the main house and garden. Inside, barriques and barrels age the wines. Visitors can explore the cellars and sample the winery's production, including Arneis, Moscato d'Asti, Dolcetto d'Alba, Nebbiolo d'Alba, Barbera d'Alba, and Barbaresco. Adriana Marzi and Roberto Bruno took over Roberto's family winery more than 30 years ago, leaving their city life in Milan. The village of Neive, with its tower and two castles, has vineyards with south-west exposure and white and dried land.

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