Kobe Beef Koujyu, Harima Travel Guide
Experience the exquisite taste of authentic Kobe beef at Koujyu - where tradition meets culinary excellence in the heart of Kobe.
Kobe Beef Koujyu is a premier teppanyaki restaurant located in the heart of Kobe, where tourists can savor the exquisite flavors of authentic Kobe beef. This culinary experience is a must for food lovers and an essential part of any visit to this iconic city.
A brief summary to Kobe Beef Koujyu
- Kitanagasadori, 2 Chome−12−6 Kビル 2F, Kobe, 2 Chome Kitanagasadori, Chuo Ward, Hyogo, 650-0012, JP
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- Monday 11 am-3 pm
- Tuesday 11 am-3 pm
- Wednesday 11 am-3 pm
- Thursday 11 am-3 pm
- Friday 11 am-3 pm
- Saturday 11 am-3 pm
- Sunday 11 am-3 pm
Know before you go
Hi, I'm Eve. Here are a few practical things to know before exploring Kobe Beef Koujyu.
- Make reservations in advance as this popular spot can fill up quickly.
- Try the Prime Kobe Beef Rare Part for an unforgettable flavor experience.
- Arrive early to enjoy a drink at the bar before your meal.
- Ask your server for recommendations on wine pairings with your meal.
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