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Experience Authentic Japanese Cuisine at Cooking Sun

Immerse yourself in Kyoto's culinary culture at Cooking Sun, where you can master the art of Japanese cooking in an authentic and engaging environment.

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Cooking Sun in Kyoto offers an immersive culinary experience where tourists can learn the art of Japanese cooking. Participants can create traditional dishes under the guidance of expert chefs, making it a memorable culinary adventure.

A brief summary to Cooking Sun

  • Monday 9:30 am-5:30 pm
  • Tuesday 9:30 am-5:30 pm
  • Wednesday 9:30 am-5:30 pm
  • Thursday 9:30 am-5:30 pm
  • Friday 9:30 am-5:30 pm
  • Saturday 9:30 am-5:30 pm
  • Sunday 9:30 am-5:30 pm

Local tips

  • Book your class in advance to secure your spot, especially during peak tourist seasons.
  • Arrive hungry, as you'll get to enjoy the delicious meals you prepare!
  • Check the website for special classes or themed experiences that may be available.
  • Consider taking a morning class, as it allows you to enjoy your meal and still have time for afternoon sightseeing.
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Getting There

  • Car

    If you are driving, start from Kyoto Station. Take the Karasuma-dori Avenue northbound. Continue onto Karasuma Street until you reach Shijo Avenue. Turn left on Shijo Avenue and head west until you reach the intersection with Gojo Avenue. Turn right onto Gojo Avenue and continue for about 1.5 kilometers. Then, make a left onto Funayacho Street. Cooking Sun will be on your right at 679 Funayacho, Shimogyo Ward.

  • Public Transportation

    From Kyoto Station, take the Karasuma Line subway northbound towards Kokusai Kaikan. Get off at Shijo Station (about 3 stops). From Shijo Station, take exit 1 and walk west along Shijo Avenue until you reach the intersection with Gojo Avenue. Turn right onto Gojo Avenue and walk for about 15 minutes. After approximately 1.5 kilometers, turn left onto Funayacho Street. Cooking Sun will be on your right at 679 Funayacho, Shimogyo Ward.

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Discover more about Cooking Sun

Nestled in the heart of Kyoto, Cooking Sun invites travelers to dive into the rich culinary traditions of Japan through hands-on cooking classes. Whether you are a seasoned chef or a complete novice, this cooking school caters to all skill levels, ensuring that everyone leaves with newfound knowledge and skills. The classes typically focus on preparing authentic Japanese dishes, such as sushi, ramen, and seasonal specialties, using fresh, locally-sourced ingredients. Participants not only learn the techniques of cooking but also gain insights into the cultural significance behind each dish, enhancing their overall culinary experience. The environment at Cooking Sun is warm and welcoming, with a focus on creating a communal atmosphere where sharing and learning go hand in hand. Classes are conducted in English, making it accessible for international tourists eager to explore Japanese cuisine. The intimate class sizes guarantee personalized attention from the instructors, who are passionate about teaching and sharing their culinary heritage. After a productive cooking session, participants have the chance to enjoy the fruits of their labor, often dining together in a cozy setting that fosters friendship and cultural exchange. Located in the scenic area of Shimogyo Ward, Cooking Sun is conveniently situated for travelers exploring Kyoto’s historic sites. This makes it not only a place to learn cooking but also a delightful break from sightseeing, allowing visitors to engage in a unique cultural activity. With a strong reputation and positive reviews, Cooking Sun stands out as a must-visit for anyone looking to deepen their appreciation of Japanese food while enjoying a hands-on learning experience.

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