Chez Maguy: A Batroun Seafood Gem

Chez Maguy is more than just a restaurant; it's an experience that embodies the spirit of Batroun. For nearly three decades, this unpretentious establishment has been serving fresh seafood with a side of stunning Mediterranean views. Located in an old alley in the inner roads of Batroun, Chez Maguy is an old house transformed into a restaurant, offering a cozy terrace and an indoor dining room, both overlooking the sea.Maguy Al Mouhawas, the heart and soul of the restaurant, is a local fisherwoman who catches her own fish. After the death of her husband, she turned her passion for the sea into a business, creating a welcoming space where guests can enjoy the fruits of her labor. The restaurant has gained international recognition, being featured in publications like the New York Times and Paris Match.The menu features a variety of charcoal-grilled fish and seafood, prepared with love and dedication. Guests can also enjoy Lebanese mezze, prepared with Maguy's personal touch. The atmosphere is casual and homey, with colorful furnishings and a mix of chairs and tables. Keep in mind that service can be a bit hit-or-miss due to limited staff, and opinions on the food can vary. Some find the portions small, requiring additional orders. However, the charm of the location and Maguy's hospitality make it a unique dining destination.